Specialty Coffee Beans | Coffee Diff
Listing 279 specialty coffee beans matching search criteria: . Updated .
Coffee products which contain beans from the following origins: Colombia (622), Brazil (535), Ethiopia (284), Guatemala (193), Peru (185), Indonesia (154), Kenya (141), Costa Rica (130), Mexico (119), El Salvador (111), Honduras (108), Rwanda (106), Uganda (103), India (102), Nicaragua (80), Papua New Guinea (44), Tanzania (31), Burundi (25), Ecuador (18), Zambia (17), Myanmar (15), Timor (15), Bolivia (15), China (14), Malawi (12), Jamaica (10), Vietnam (10), Panama (9), D.R. Congo (9), Australia (7), Cuba (6), Thailand (4), Yemen (3), Haiti (3), Laos (3), Cameroon (2), Madagascar (1), Malaysia (1), Zimbabwe (1).
Coffee products which contain beans of the following varieties: Caturra (477), Bourbon (419), Arabica (361), Typica (332), Colombia (323), Robiaceae Coffea (283), Catuai (276), Castillo (191), Ethiopia / Sudan Assesion (187), SL-28 (136), Catimor / Ateng (120), Mundo Novo (101), Red Bourbon (79), SL-34 (62), Gesha / Abyssinia (62), Pache Comum (52), Red Catuai (51), Robusta (47), Yellow Bourbon (45), Yellow Catuai (44), Pink Bourbon (43), SL-14 (42), Ruiru 11 (38), Java (Cultivar) (35), Hybrido de Timor (34), Pacas (32), JARC 74112 (30), Batian (30), Tabi (27), S795 (27), Kaffa (26), JARC 74110 (26), Catucai (25), Acaia (24), Pacamara (23), Icatu (21), Arusha (19), Blue Mountain (19), Gimma (18), Kent (18), Marsellesa (17), Parainema (16), Sarchimor (16), IHCAFE 90 (14), Obata (13), Villa Sarchi (12), Lempira (12), Nyasaland (12), Topázio (12), JARC 74158 (11), Maragogype (11), Deiga/Dega (10), Kumie (10), Yellow Caturra (10), Selection 9 (10), Arara (9), Rume Sudan (8), Wilsho (8), Bourbon Mayaguez 139 (8), Jackson (7), Kopi Aceh Gayo (7), Tupi (7), Sidra (7), Red Caturra (7), Bourbon Mayaguez 71 (7), San Ramon (6), Centroamericano (6), Cera (6), Sigarar Utang (6), Anacafe 14 (6), Rubi (5), Venecia (5), Kona / Guatemala (5), Criollo (5), Agaro (5), Kopi Aceh Gayo 1 (4), Cauvery (4), Bergendal / Sumatra (3), Chandragiri (3), Mokka (3), Laurina / Bourbon Pointu (3), N39 (3), Dilla (2), ICAFE 95 (2), Coffea Canefora (2), Kopi Aceh Gayo P88 (2), San Bernardo (2), K7 (2), Orange Bourbon (1), Garnica (1), Amarello de Botucatu (1), Kopi Aceh Gayo 2 (1), F6 (1), Tafarikela (1), USDA (1), Maracaturra (1), Longberry (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Kenya
- Costa Rica
- Timor
- Hybrido de Timor
- Arabica
- Natural
- Black Tea
- Prune
- Apple
- Orange
- Citrus Fruit
- Fruity
- India
- Ethiopia
- Brazil
- Robusta
- Arabica
- Natural
- Espresso
- Nutty
- Chocolate
- Sweet
- India
- Arabica
- Natural, Monsooned
- Medium Dark
- Cinnamon
- Spices
- Dark Chocolate
- Musty/Earthy
- Timor
- Hybrido de Timor
- Indonesia
- Sigarar Utang
- Wet Hulled
- Dark
- Omni
- Roasted
- Anise
- Spices
- Chocolate
- Molasses
- Maple Syrup
- Brown Sugar
- Sweet Aromatic
- Sweet
- Floral
- Cherry
- Other Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Herb-like
- Musty/Earthy
- Bitter
- Indonesia
- Hybrido de Timor
- Bourbon
- Arabica
- Wet Hulled
- Espresso
- 84.0
- Dark Chocolate
- Berry
- Nicaragua
- Ethiopia
- Costa Rica
- El Salvador
- Timor
- Centroamericano
- Washed
- Medium Dark
- Omni
- Chocolate
- Apple
- India
- Brazil
- Colombia
- Robusta
- Arabica
- Omni
- Tobaco
- Anise
- Dark Chocolate
- Cocoa
- Caramelized
- Sweet Aromatic
- Lemon
- Herb-like
- Malaysia
- Kenya
- Brazil
- Indonesia
- SL-28
- Bourbon
- Mundo Novo
- Arabica
- Icatu
- Typica
- SL-34
- Wet Hulled
- Medium
- Spices
- Chocolate
- Maple Syrup
- Caramelized
- Brown Sugar
- Sweet
- Dried Fruit
- Other Fruit
- Whiskey
- Timor
- Red Bourbon
- Hybrido de Timor
- Natural, Anaerobic or Macerated
- India
- Kent
- Natural, Monsooned
- 78.0
- Tobaco
- Cocoa
- India
- Brazil
- Robusta
- Robiaceae Coffea
- Arabica
- Espresso
- Smoky
- Roasted
- Hazelnut
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
- Indonesia
- Hybrido de Timor
- Kopi Aceh Gayo 1
- Natural
- Omni
- Caramelized
- Pear
- Other Fruit
- Indonesia
- Colombia
- Colombia
- Arabica
- Medium Dark
- Omni
- Spices
- Dark Chocolate
- Molasses
- Caramelized
- Indonesia
- Kopi Aceh Gayo
- Kopi Aceh Gayo 1
- Kopi Aceh Gayo 2
- Wet Hulled
- Sour
- Indonesia
- Catimor / Ateng
- Typica
- Washed
- 84.0
- Nutmeg
- Spices
- Sweet
- Floral
- Berry
- Lime
- Citrus Fruit
- Indonesia
- Arabica
- Washed
- Omni
- Tobaco
- Spices
- Dark Chocolate
- India
- Typica
- Natural, Monsooned
- Green
- Roasted
- Indonesia
- Sigarar Utang
- Wet Hulled
- Green
- Omni
- Roasted
- Anise
- Spices
- Chocolate
- Molasses
- Maple Syrup
- Brown Sugar
- Sweet Aromatic
- Sweet
- Floral
- Cherry
- Other Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Herb-like
- Musty/Earthy
- Bitter
- Indonesia
- Sigarar Utang
- Dark
- Anise
- Dark Chocolate
- Caramelized
- Sweet Aromatic
- Other Fruit
- Herb-like
- China
- Yellow Bourbon
- Catimor / Ateng
- Pacamara
- Washed
- Medium
- Brown Sugar
- Apple
- Lime
- Sour
- Fresh
- India
- Natural
- Omni
- Roasted
- Almond
- Sweet
- Raisin
- Dried Fruit
- Other Fruit
- Orange
- Papua New Guinea
- Green
- Malt
- Roasted
- Chocolate
- Dark Chocolate
- Sweet
- Orange
- Citrus Fruit
- Indonesia
- Typica
- Washed
- 76.0
- Tobaco
- Spices
- Chocolate
- Maple Syrup
- Woody
- Bitter
- Thailand
- Catimor / Ateng
- Natural
- Medium
- Omni
- Raisin
- Cherry
- Uganda
- Indonesia
- Peru
- Colombia
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Roasted
- Floral
- India
- Robusta
- Robiaceae Coffea
- Arabica
- Typica
- Washed
- Light
- Omni
- Roasted
- Molasses
- Caramelized
- Sweet
- Other Fruit
- Fruity
- Fresh
- Indonesia
- Robusta
- Natural
- Roasted
- Pepper
- Spices
- Nutty
- Cocoa
- Molasses
- Caramelized
- Citrus Fruit
- Fresh
- Indonesia
- USDA
- S795
- Natural
- Espresso
- Chocolate
- Nutty/Cocoa
- Vanilla
- Sweet
- Berry
- Lemon
- Fermented
- Vietnam
- Robusta
- 80.0
- Spices
- Chocolate
- Molasses
- Caramelized
- Indonesia
- Brazil
- Arabica
- Medium
- Omni
- Citrus Fruit
- Papua New Guinea
- Bourbon
- Typica
- Washed
- Caramelized
- Berry
- Citrus Fruit
- Papua New Guinea
- Typica
- Washed
- Omni
- Sweet
- Dried Fruit
- Cherry
- Apple
- Other Fruit
- Orange
- Whiskey
- Indonesia
- Hybrido de Timor
- Kopi Aceh Gayo 1
- Washed
- Omni
- Dark Chocolate
- Berry
- Lime
- India
- Robusta
- Robiaceae Coffea
- Arabica
- Typica
- Washed
- Green
- Omni
- Roasted
- Molasses
- Caramelized
- Sweet
- Other Fruit
- Fruity
- Fresh
- Vietnam
- Colombia
- Robusta
- Arabica
- Washed
- Espresso
- Spices
- Nutty
- Dark Chocolate
- Molasses
- Caramelized
- China
- Catimor / Ateng
- Natural
- Medium Light
- Omni
- 87.0
- Chocolate
- Caramelized
- Cherry
- Indonesia
- Java (Cultivar)
- Natural
- Medium
- Chocolate
- Vanilla
- Sweet
- Blueberry
- Cherry
- Fruity
- Fermented
- Timor
- Colombia
- Thailand
- Caturra
- Tabi
- Colombia
- Hybrido de Timor
- SL-28
- Catimor / Ateng
- Castillo
- Typica
- Washed
- Medium Dark
- Omni
- Caramelized
- Sweet
- Citrus Fruit
- Papua New Guinea
- Kent
- Omni
- Malt
- Chocolate
- Honey
- Berry
- India
- Cauvery
- Catimor / Ateng
- S795
- Natural, Monsooned
- Dark
- Omni
- 78.0
- Spices
- Dark Chocolate
- Indonesia
- S795
- Washed
- Omni
- Maple Syrup
- Sweet
- Berry
- Myanmar
- Red Catuai
- Natural
- Filter
- Caramelized
- Vanilla
- Berry
- Myanmar
- Yellow Bourbon
- Caturra
- Catimor / Ateng
- Arabica
- SL-34
- Catuai
- Natural
- Green
- Hazelnut
- Honey
- Floral
- Orange
- India
- Kent
- Catimor / Ateng
- Selection 9
- S795
- Natural, Monsooned
- Omni
- Smoky
- Spices
- Musty/Earthy
- Indonesia
- Bourbon
- Typica
- Natural
- Floral
- Grape
- India
- Typica
- Natural, Monsooned
- Smoky
- Chocolate
- India
- Arabica
- Typica
- Natural, Monsooned
- Roasted
- Cinnamon
- Spices
- Dark Chocolate
- Pear
- Citrus Fruit
- Musty/Earthy
- Flavour Wheel
- India
- Cauvery
- Robiaceae Coffea
- Java (Cultivar)
- Catimor / Ateng
- Selection 9
- Honey
- Honey
- Sweet
- Pear
- Fruity
- India
- Typica
- Natural, Monsooned
- Brazil
- Colombia
- Papua New Guinea
- Colombia
- Arabica
- Medium
- Kenya
- Indonesia
- Colombia
- Robiaceae Coffea
- Arabica
- Honey
- Roasted
- Spices
- Chocolate
- Honey
- Vanilla
- India
- Brazil
- Omni
- Honey
- Sweet
- Peach
- Pear
- Fruity
- Indonesia
- Typica
- Washed
- Filter
- Tobaco
- Woody
- Papua New Guinea
- Blue Mountain
- Bourbon
- Decaf
- Washed, Sugarcane (E.A.)
- Omni
- Cinnamon
- Spices
- Maple Syrup
- Prune
- Indonesia
- Spices
- Dark Chocolate
- Myanmar
- Red Catuai
- Washed
- Espresso
- Cinnamon
- Vanilla
- Sweet
- Orange
- India
- Chandragiri
- Catuai
- S795
- Natural, Monsooned
- Extra Dark
- Espresso
- Tobaco
- Spices
- Chocolate
- Citrus Fruit
- India
- Nicaragua
- Ethiopia
- Obata
- Ethiopia / Sudan Assesion
- Natural, Anaerobic or Macerated
- Honey
- Myanmar
- Red Catuai
- Natural
- Espresso
- Roasted
- Timor
- Hybrido de Timor
- Typica
- Washed
- Omni
- Raisin
- Apple
- Indonesia
- Sigarar Utang
- Wet Hulled
- Light
- Omni
- Roasted
- Anise
- Spices
- Chocolate
- Molasses
- Maple Syrup
- Brown Sugar
- Sweet Aromatic
- Sweet
- Floral
- Cherry
- Other Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Herb-like
- Musty/Earthy
- Bitter
- India
- Brazil
- Indonesia
- Robiaceae Coffea
- Omni
- Chocolate
- Honey
- Sweet
- Berry
- Nicaragua
- Indonesia
- Obata
- Kopi Aceh Gayo
- Marsellesa
- Natural, Anaerobic or Macerated
- Medium
- Fresh
- India
- Catimor / Ateng
- Arabica
- S795
- Natural, Monsooned
- 78.0
- Tobaco
- Malt
- China
- Catimor / Ateng
- Natural
- Almond
- Nutty
- Caramelized
- Sweet
- Citrus Fruit
- Fruity
- India
- Uganda
- Brazil
- Tabi
- Coffea Canefora
- Dark
- Omni
- Nutty
- Dark Chocolate
- Citrus Fruit
- India
- Brazil
- Colombia
- Robusta
- Arabica
- Washed
- Nutty
- Chocolate
- Caramelized
- Sweet
- Myanmar
- Catuai
- Natural, Anaerobic or Macerated
- Filter
- Honey
- Sweet
- Strawberry
- Lemon
- Citrus Fruit
- Fruity
- Papua New Guinea
- Arabica
- Medium
- Roasted
- Chocolate
- Vanilla
- Indonesia
- Hybrido de Timor
- Bourbon
- Arabica
- Wet Hulled
- Espresso
- 84.0
- Dark Chocolate
- Berry
- India
- Arabica
- Natural
- Almond
- Caramelized
- Sweet
- Pineapple
- Pear
- Other Fruit
- Grapefruit
- Orange
- Asia
- Africa
- Arabica
- Medium
- Hazelnut
- Caramelized
- Other Fruit
- India
- Robusta
- Robiaceae Coffea
- Arabica
- Typica
- Washed
- Dark
- Omni
- Roasted
- Molasses
- Caramelized
- Sweet
- Other Fruit
- Fruity
- Fresh
- Nicaragua
- Timor
- Caturra
- Hybrido de Timor
- Arabica
- Venecia
- Villa Sarchi
- Marsellesa
- Honey
- Hazelnut
- Chocolate
- Honey
- Sweet
- Prune
- China
- Catimor / Ateng
- Natural
- Espresso
- Roasted
- Honey
- Fruity
- Indonesia
- Catimor / Ateng
- Typica
- Decaf
- Washed, Swiss Water
- Dark
- Cocoa
- Brown Sugar
- Indonesia
- Hybrido de Timor
- Washed
- Medium
- Sweet
- India
- Catuai
- Natural
- Sweet
- Strawberry
- Berry
- Pineapple
- Citrus Fruit
- Fruity
- Papua New Guinea
- Typica
- Washed
- 82.0
- Vanilla
- Sweet
- Dried Fruit
- Citrus Fruit
- Fruity
- Sour Aromatics
- Whiskey
- Fresh
- Indonesia
- Natural, Anaerobic or Macerated
- Anise
- Spices
- Sweet
- Dried Fruit
- Winey
- Papua New Guinea
- Washed
- Chocolate
- Caramelized
- Vanilla
- Apple
- China
- Colombia
- Caturra
- Colombia
- Catimor / Ateng
- Castillo
- Washed
- Medium
- Espresso
- Almond
- Chocolate
- Caramelized
- Berry
- Cherry
- Fruity
- India
- Robusta
- Robiaceae Coffea
- Arabica
- Typica
- Washed
- Medium
- Omni
- Roasted
- Molasses
- Caramelized
- Sweet
- Other Fruit
- Fruity
- Fresh
- China
- Catimor / Ateng
- Washed
- Espresso
- Almond
- Caramelized
- Raisin
- India
- Cera
- Cauvery
- Obata
- Robiaceae Coffea
- Catimor / Ateng
- Natural
- Honey
- Sweet
- Pear
- Fruity
- Asia
- North & Central America
- Robusta
- Arabica
- Medium Dark
- Espresso
- Nutty
- Chocolate
- Cherry
- Indonesia
- Sigarar Utang
- Wet Hulled
- Medium
- Omni
- Roasted
- Anise
- Spices
- Chocolate
- Molasses
- Maple Syrup
- Brown Sugar
- Sweet Aromatic
- Sweet
- Floral
- Cherry
- Other Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Herb-like
- Musty/Earthy
- Bitter
- Guatemala
- Brazil
- Indonesia
- Decaf
- Washed, Sparkling Water (CO2)
- Dark
- Filter
- Vanilla
- India
- Ethiopia
- Timor
- Hybrido de Timor
- Robusta
- Arabica
- Selection 9
- Tafarikela
- Ethiopia / Sudan Assesion
- Rume Sudan
- Washed
- Omni
- Berry
- Peach
- Grapefruit
- Lime
- Citrus Fruit
- Guatemala
- Indonesia
- Decaf
- Natural, Swiss Water
- Cereal
- Cocoa
- Molasses
- Caramelized
- India
- Uganda
- Colombia
- Colombia
- Dark
- Espresso
- Dark Chocolate
- Berry
- Laos
- Yellow Caturra
- Natural
- Filter
- Honey
- Rose
- Apple
- Rwanda
- Ethiopia
- Indonesia
- Papua New Guinea
- Caturra
- Bourbon
- Catimor / Ateng
- Mundo Novo
- Typica
- Decaf
- Washed, Swiss Water
- Dark
- Espresso
- Cocoa
- Vanilla
- Brazil
- Peru
- Papua New Guinea
- Espresso
- Chocolate
- Papua New Guinea
- Blue Mountain
- Espresso
- Dark Chocolate
- Berry
- Indonesia
- Robusta
- Java (Cultivar)
- Typica
- Washed
- Medium
- Filter
- Tobaco
- Smoky
- Roasted
- Almond
- Cocoa
- Nutty/Cocoa
- Vanilla
- Sweet
- Citrus Fruit
- Fruity
- Musty/Earthy
- Indonesia
- Brazil
- Espresso
- Smoky
- Cinnamon
- Chocolate
- Vanilla
- India
- Kenya
- Brazil
- Peru
- Arabica
- Espresso
- Clove
- Dark Chocolate
- Asia
- Bourbon
- Natural
- Green
- Espresso
- Almond
- Chocolate
- Molasses
- Caramelized
- Sweet
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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