Coffee beans with Nutty/Cocoa tasting notes | Coffee Diff
Listing 2057 specialty coffee beans matching search criteria: coffee beans Nutty/Cocoa tasting notes . Updated .
Coffee products which contain beans from the following origins: Colombia (822), Brazil (697), Ethiopia (370), Guatemala (285), Peru (235), Kenya (197), Honduras (190), Costa Rica (187), Indonesia (186), El Salvador (178), Mexico (163), Nicaragua (143), Rwanda (142), India (115), Uganda (103), Papua New Guinea (66), Tanzania (60), Burundi (51), Timor (19), Ecuador (18), Myanmar (17), Vietnam (17), Panama (16), D.R. Congo (15), Jamaica (15), Malawi (14), China (12), Bolivia (9), Yemen (8), Zambia (7), Cuba (6), Australia (5), Cameroon (5), Haiti (2), Venezuela (2), Malaysia (2), Dominican Republic (2), Zimbabwe (2), Thailand (1), Madagascar (1).
Coffee products which contain beans of the following varieties: Caturra (737), Bourbon (663), Colombia (465), Typica (446), Arabica (438), Catuai (384), Robiaceae Coffea (339), Castillo (260), Ethiopia / Sudan Assesion (244), SL-28 (189), Catimor / Ateng (163), Mundo Novo (137), Red Bourbon (119), SL-34 (86), Red Catuai (81), Yellow Catuai (75), Tabi (73), Pacas (66), Yellow Bourbon (62), Ruiru 11 (56), Robusta (56), Pache Comum (56), Gesha / Abyssinia (54), SL-14 (48), Pacamara (46), Batian (41), Pink Bourbon (40), Java (Cultivar) (39), JARC 74110 (36), IHCAFE 90 (35), Catucai (35), Hybrido de Timor (35), Arusha (34), JARC 74112 (34), Kent (33), Blue Mountain (33), Marsellesa (33), Lempira (33), Parainema (32), Kaffa (32), Icatu (30), Gimma (25), Sarchimor (24), S795 (23), Maragogype (23), Acaia (22), Villa Sarchi (21), Wilsho (19), Rubi (16), Deiga/Dega (15), Sidra (15), JARC 74158 (14), Kumie (13), Mokka (11), Red Caturra (10), San Ramon (10), Nyasaland (10), Topázio (10), Obata (10), Criollo (9), Cera (9), Bourbon Mayaguez 71 (8), Sigarar Utang (8), Orange Bourbon (8), Kopi Aceh Gayo (8), Tupi (7), Yellow Caturra (7), K7 (7), Arara (7), Jackson (7), Cauvery (6), Amarello de Botucatu (6), Bourbon Mayaguez 139 (6), Centroamericano (6), Selection 9 (6), Kona / Guatemala (6), F6 (5), Coffea Canefora (5), N39 (4), Agaro (4), Anacafe 14 (4), Kopi Aceh Gayo 1 (4), ICAFE 95 (4), Chandragiri (3), Bergendal / Sumatra (3), Milenio (2), Ethiosar (2), Rume Sudan (2), Garnica (2), Maracaturra (2), Venecia (2), Dilla (2), Rasuna (1), Kopi Aceh Gayo 2 (1), USDA (1), Kenia (1), Longberry (1), Laurina / Bourbon Pointu (1), San Bernardo (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Guatemala
- Red Bourbon
- Natural, Anaerobic or Macerated
- Light
- 83.5
- Roasted
- Almond
- Dark Chocolate
- Caramelized
- Floral
- Floral
- Dried Fruit
- Cherry
- Peach
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- El Salvador
- Bourbon
- Washed
- Green
- Chocolate
- Caramelized
- Vanilla
- Sweet
- Citrus Fruit
- Guatemala
- Pache Comum
- Catuai
- Bourbon
- Caturra
- Washed
- Medium
- Filter
- 83.0
- Hazelnut
- Dark Chocolate
- Caramelized
- Apple
- Guatemala
- Pache Comum
- Catuai
- Bourbon
- Caturra
- Washed
- Green
- 84.0
- Roasted
- Spices
- Nutty
- Caramelized
- Honey
- Floral
- Cherry
- Apple
- Pear
- Fruity
- Fermented
- Fresh
- Bitter
- Other
- Rwanda
- Bourbon
- Washed
- Dark
- Cereal
- Roasted
- Chocolate
- Sweet
- Floral
- Cherry
- Other Fruit
- Lemon
- Lime
- Fermented
- Overripe
- Fresh
- Chemical
- Other
- Papua New Guinea
- Arabica
- Medium
- Roasted
- Chocolate
- Vanilla
- Colombia
- Arabica
- Bourbon
- Caturra
- Typica
- Washed
- Roasted
- Nutty
- Caramelized
- Sweet
- Berry
- Citrus Fruit
- Fruity
- Guatemala
- Pache Comum
- Catuai
- Bourbon
- Caturra
- Washed
- Dark
- 84.0
- Roasted
- Spices
- Nutty
- Caramelized
- Honey
- Floral
- Cherry
- Apple
- Pear
- Fruity
- Fermented
- Fresh
- Bitter
- Other
- Mexico
- Catuai
- Bourbon
- Caturra
- Washed
- Nutty
- Chocolate
- Sweet
- Orange
- Citrus Fruit
- Peru
- El Salvador
- Catuai
- Bourbon
- Caturra
- Pacas
- Honey
- Medium
- Dark Chocolate
- Cherry
- Winey
- Colombia
- Arabica
- Bourbon
- Caturra
- Typica
- Washed
- Roasted
- Nutty
- Caramelized
- Sweet
- Berry
- Citrus Fruit
- Fruity
- El Salvador
- Caturra
- Natural, Anaerobic or Macerated
- Medium
- 86.0
- Dark Chocolate
- Dried Fruit
- Pineapple
- Lemon
- Brazil
- Red Catuai
- Honey
- Dark
- 83.0
- Hazelnut
- Chocolate
- Sweet
- Other Fruit
- Citrus Fruit
- Fruity
- Colombia
- Colombia
- Castillo
- Bourbon
- Caturra
- Washed
- Medium
- 80.5
- Roasted
- Hazelnut
- Dark Chocolate
- Molasses
- Caramelized
- Brown Sugar
- Sweet
- Cherry
- Apple
- Citrus Fruit
- Overripe
- Raw
- Fresh
- Other
- Indonesia
- Sigarar Utang
- Wet Hulled
- Medium
- Roasted
- Anise
- Chocolate
- Brown Sugar
- Sweet Aromatic
- Floral
- Cherry
- Other Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Herb-like
- Bitter
- Guatemala
- Red Bourbon
- Natural, Anaerobic or Macerated
- Dark
- 83.5
- Roasted
- Almond
- Dark Chocolate
- Caramelized
- Floral
- Floral
- Dried Fruit
- Cherry
- Peach
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Colombia
- Colombia
- Castillo
- Bourbon
- Caturra
- Typica
- Washed
- Light
- Roasted
- Dark Chocolate
- Caramelized
- Floral
- Apple
- Citrus Fruit
- Fresh
- Kenya
- SL-34
- SL-28
- Ruiru 11
- Washed
- Light
- 83.0
- Roasted
- Nutmeg
- Chocolate
- Sweet
- Floral
- Floral
- Dried Fruit
- Cherry
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Nicaragua
- Sarchimor
- Washed
- Medium
- Filter
- 84.0
- Almond
- Chocolate
- Vanilla
- Other Fruit
- Sour
- Overripe
- Nicaragua
- Obata
- Honey
- Light
- 85.0
- Roasted
- Chocolate
- Caramelized
- Floral
- Cherry
- Apple
- Peach
- Sour
- Fresh
- Colombia
- Colombia
- Castillo
- Bourbon
- Caturra
- Washed
- Dark
- 80.5
- Roasted
- Hazelnut
- Dark Chocolate
- Molasses
- Caramelized
- Brown Sugar
- Sweet
- Cherry
- Apple
- Citrus Fruit
- Overripe
- Raw
- Fresh
- Other
- Honduras
- IHCAFE 90
- Lempira
- Catuai
- Bourbon
- Caturra
- Washed
- Dark
- Roasted
- Almond
- Molasses
- Caramelized
- Vanilla
- Sweet
- Apple
- Other Fruit
- Citrus Fruit
- Fruity
- Sour
- Fresh
- Other
- Ethiopia
- Brazil
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Bourbon
- Honey
- Medium
- Espresso
- Chocolate
- Caramelized
- Raspberry
- Fruity
- El Salvador
- Bourbon
- Nutty
- Caramelized
- Sweet
- Strawberry
- Cherry
- Fruity
- Winey
- Overripe
- Kenya
- SL-34
- SL-28
- Ruiru 11
- Washed
- Dark
- 83.0
- Roasted
- Nutmeg
- Chocolate
- Sweet
- Floral
- Floral
- Dried Fruit
- Cherry
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Nicaragua
- Sarchimor
- Washed
- Dark
- Filter
- 84.0
- Almond
- Chocolate
- Vanilla
- Other Fruit
- Sour
- Overripe
- Mexico
- Catuai
- Bourbon
- Caturra
- Washed
- Nutty
- Chocolate
- Sweet
- Orange
- Citrus Fruit
- Honduras
- IHCAFE 90
- Lempira
- Catuai
- Bourbon
- Caturra
- Washed
- Green
- Roasted
- Almond
- Molasses
- Caramelized
- Vanilla
- Sweet
- Apple
- Other Fruit
- Citrus Fruit
- Fruity
- Sour
- Fresh
- Other
- Peru
- Bourbon
- Honey
- Green
- Chocolate
- Caramelized
- Grape
- Apple
- Fresh
- Guatemala
- Red Bourbon
- Natural, Anaerobic or Macerated
- Medium
- 83.5
- Roasted
- Almond
- Dark Chocolate
- Caramelized
- Floral
- Floral
- Dried Fruit
- Cherry
- Peach
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Brazil
- Mundo Novo
- Catuai
- Bourbon
- Decaf
- Natural, Sugarcane (E.A.)
- Espresso
- Chocolate
- Brown Sugar
- Floral
- Cherry
- Honduras
- Peru
- Robiaceae Coffea
- Honey
- Espresso
- Dark Chocolate
- Molasses
- Caramelized
- Apple
- Fruity
- Costa Rica
- Caturra
- Natural
- Light
- Roasted
- Brown Spice
- Chocolate
- Brown Sugar
- Other Fruit
- Raw
- Fresh
- Other
- Tanzania
- SL-28
- Bourbon
- Blue Mountain
- Typica
- Washed
- Medium
- Roasted
- Spices
- Nutty
- Dark Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Citrus Fruit
- Sour
- Fermented
- Fresh
- Ethiopia
- JARC 74110
- JARC 74112
- Washed
- Light
- 87.0
- Roasted
- Dark Chocolate
- Sweet
- Black Tea
- Cherry
- Other Fruit
- Citrus Fruit
- Overripe
- Fresh
- Chemical
- Nicaragua
- Obata
- Honey
- Medium
- 85.0
- Roasted
- Chocolate
- Caramelized
- Floral
- Cherry
- Apple
- Peach
- Sour
- Fresh
- Peru
- Catimor / Ateng
- Caturra
- Typica
- Washed
- Dark
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Caramelized
- Floral
- Dried Fruit
- Cherry
- Sour
- Whiskey
- Fermented
- Overripe
- Fresh
- Other
- Ethiopia
- Guatemala
- Brazil
- Robiaceae Coffea
- Acaia
- Ethiopia / Sudan Assesion
- Robusta
- Washed
- Medium
- Nutty
- Chocolate
- Cocoa
- Caramelized
- Black Tea
- Lemon
- Colombia
- Colombia
- Castillo
- Caturra
- Washed
- Light
- Roasted
- Nutty
- Cocoa
- Brown Sugar
- Vanilla
- Sweet
- Floral
- Floral
- Cherry
- Citrus Fruit
- Fruity
- Fermented
- Overripe
- Fresh
- Other
- Peru
- Bourbon
- Honey
- Light
- Chocolate
- Caramelized
- Grape
- Apple
- Fresh
- Brazil
- Uganda
- Omni
- Hazelnut
- Chocolate
- Sweet
- Dried Fruit
- Brazil
- Decaf
- Washed, Sugarcane (E.A.)
- Cocoa
- Nutty/Cocoa
- Caramelized
- Fruity
- Decaf
- Washed
- Espresso
- Malt
- Chocolate
- Brown Sugar
- Vanilla
- Sweet
- Floral
- Cherry
- Sour
- Raw
- Chemical
- El Salvador
- Caturra
- Natural, Anaerobic or Macerated
- Dark
- Roasted
- Dark Chocolate
- Dried Fruit
- Cherry
- Winey
- Whiskey
- Overripe
- Fresh
- Other
- Ethiopia
- JARC 74110
- JARC 74112
- Honey
- Espresso
- Nutty/Cocoa
- Honey
- Vanilla
- Sweet
- Floral
- Pineapple
- Peach
- Musty/Earthy
- Guatemala
- Pache Comum
- Bourbon
- Caturra
- Natural
- Green
- 82.0
- Roasted
- Dark Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Peach
- Pear
- Fruity
- Overripe
- Fresh
- Other
- Honduras
- IHCAFE 90
- Lempira
- Catuai
- Pacas
- Washed
- Medium
- Roasted
- Nutty
- Dark Chocolate
- Honey
- Sweet
- Cherry
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Guatemala
- San Ramon
- Catuai
- Bourbon
- Marsellesa
- Caturra
- Washed
- Chocolate
- Molasses
- Caramelized
- Sweet Aromatic
- Floral
- Floral
- Peach
- Citrus Fruit
- Fruity
- Nicaragua
- Obata
- Honey
- Dark
- 85.0
- Roasted
- Chocolate
- Caramelized
- Floral
- Cherry
- Apple
- Peach
- Sour
- Fresh
- Brazil
- Mundo Novo
- Catuai
- Decaf
- Washed, Sugarcane (E.A.)
- Hazelnut
- Nutty
- Chocolate
- Sweet
- Floral
- Costa Rica
- Caturra
- Natural
- Medium
- Roasted
- Brown Spice
- Chocolate
- Brown Sugar
- Other Fruit
- Raw
- Fresh
- Other
- Myanmar
- SL-34
- Arabica
- Washed
- Almond
- Cocoa
- Pear
- Honduras
- IHCAFE 90
- Lempira
- Catuai
- Bourbon
- Caturra
- Washed
- Medium
- Roasted
- Almond
- Molasses
- Caramelized
- Vanilla
- Sweet
- Apple
- Other Fruit
- Citrus Fruit
- Fruity
- Sour
- Fresh
- Other
- El Salvador
- Bourbon
- Honey
- Espresso
- Nutty
- Caramelized
- Brown Sugar
- Colombia
- Brazil
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Omni
- Chocolate
- Molasses
- Caramelized
- Guatemala
- Pache Comum
- Catuai
- Bourbon
- Caturra
- Washed
- Medium
- 84.0
- Roasted
- Spices
- Nutty
- Caramelized
- Honey
- Floral
- Cherry
- Apple
- Pear
- Fruity
- Fermented
- Fresh
- Bitter
- Other
- Costa Rica
- Arabica
- Catuai
- Caturra
- Washed
- Omni
- Nutty
- Chocolate
- Caramelized
- Honey
- Sweet
- Colombia
- Colombia
- Castillo
- Bourbon
- Caturra
- Washed
- Light
- 80.5
- Roasted
- Hazelnut
- Dark Chocolate
- Molasses
- Caramelized
- Brown Sugar
- Sweet
- Cherry
- Apple
- Citrus Fruit
- Overripe
- Raw
- Fresh
- Other
- Colombia
- Brazil
- Colombia
- Natural
- Espresso
- Chocolate
- Caramelized
- Brown Sugar
- Vanilla
- Citrus Fruit
- Fresh
- Brazil
- Red Catuai
- Honey
- Light
- 83.0
- Hazelnut
- Chocolate
- Sweet
- Other Fruit
- Citrus Fruit
- Fruity
- Peru
- Caturra
- Typica
- Washed
- Light
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Caramelized
- Cherry
- Sour
- Fermented
- Fresh
- Other
- Brazil
- Yellow Bourbon
- Honey
- Extra Dark
- Almond
- Nutty
- Caramelized
- Sweet
- Floral
- Floral
- Raisin
- Dried Fruit
- Citrus Fruit
- Uganda
- SL-28
- Catimor / Ateng
- SL-14
- Natural
- Chocolate
- Honey
- Sweet
- Other Fruit
- Costa Rica
- Caturra
- Natural
- Green
- Roasted
- Brown Spice
- Chocolate
- Brown Sugar
- Other Fruit
- Raw
- Fresh
- Other
- Nicaragua
- Obata
- Honey
- Green
- 85.0
- Roasted
- Chocolate
- Caramelized
- Floral
- Cherry
- Apple
- Peach
- Sour
- Fresh
- Colombia
- Caturra
- Natural, Anaerobic or Macerated
- Omni
- Almond
- Sweet
- Raisin
- Dried Fruit
- Orange
- Peru
- Bourbon
- Caturra
- Typica
- Washed
- Light
- Roasted
- Spices
- Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Peach
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Guatemala
- Catuai
- Bourbon
- Caturra
- Washed
- Filter
- Nutty
- Sweet
- Apple
- Fresh
- Costa Rica
- Catuai
- Caturra
- Honey
- Almond
- Caramelized
- Berry
- Cherry
- Grapefruit
- Citrus Fruit
- Kenya
- SL-28
- Washed
- Medium
- Chocolate
- Berry
- Fruity
- Colombia
- Colombia
- Castillo
- Caturra
- Washed
- Medium
- Roasted
- Nutty
- Cocoa
- Brown Sugar
- Vanilla
- Sweet
- Floral
- Floral
- Cherry
- Citrus Fruit
- Fruity
- Fermented
- Overripe
- Fresh
- Other
- Ethiopia
- JARC 74110
- JARC 74112
- Washed
- Medium
- 87.0
- Roasted
- Dark Chocolate
- Sweet
- Black Tea
- Cherry
- Other Fruit
- Citrus Fruit
- Overripe
- Fresh
- Chemical
- Rwanda
- Red Bourbon
- Washed
- Green
- 86.0
- Roasted
- Spices
- Nutty
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
- Floral
- Cherry
- Pineapple
- Peach
- Other Fruit
- Orange
- Lime
- Sour
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Guatemala
- Red Bourbon
- Natural, Anaerobic or Macerated
- Green
- 83.5
- Roasted
- Almond
- Dark Chocolate
- Caramelized
- Floral
- Floral
- Dried Fruit
- Cherry
- Peach
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Brazil
- Topázio
- Mundo Novo
- Catuai
- Natural
- Omni
- Chocolate
- Molasses
- Caramelized
- Indonesia
- Sigarar Utang
- Wet Hulled
- Dark
- Roasted
- Anise
- Chocolate
- Brown Sugar
- Sweet Aromatic
- Floral
- Cherry
- Other Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Herb-like
- Bitter
- Nicaragua
- Maragogype
- Catuai
- Bourbon
- Caturra
- Washed
- Dark
- 84.0
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Cocoa
- Caramelized
- Sweet
- Floral
- Cherry
- Citrus Fruit
- Sour
- Fermented
- Overripe
- Fresh
- Other
- El Salvador
- Bourbon
- Washed
- Light
- Chocolate
- Caramelized
- Vanilla
- Sweet
- Citrus Fruit
- Brazil
- Uganda
- SL-28
- SL-14
- Red Catuai
- Natural
- Medium
- Nutty
- Chocolate
- Dark Chocolate
- Fruity
- Peru
- Bourbon
- Caturra
- Typica
- Washed
- Medium
- Roasted
- Spices
- Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Peach
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Brazil
- Red Catuai
- Honey
- Green
- 83.0
- Hazelnut
- Chocolate
- Sweet
- Other Fruit
- Citrus Fruit
- Fruity
- Rwanda
- Bourbon
- Washed
- Medium
- Cereal
- Roasted
- Chocolate
- Sweet
- Floral
- Cherry
- Other Fruit
- Lemon
- Lime
- Fermented
- Overripe
- Fresh
- Chemical
- Other
- Tanzania
- SL-28
- Bourbon
- Blue Mountain
- Typica
- Washed
- Green
- Roasted
- Spices
- Nutty
- Dark Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Citrus Fruit
- Sour
- Fermented
- Fresh
- Guatemala
- Pache Comum
- Catuai
- Bourbon
- Caturra
- Washed
- Green
- Filter
- 83.0
- Hazelnut
- Dark Chocolate
- Caramelized
- Apple
- El Salvador
- Bourbon
- Washed
- Medium
- Chocolate
- Caramelized
- Vanilla
- Sweet
- Citrus Fruit
- Colombia
- Colombia
- Castillo
- Bourbon
- Caturra
- Washed
- Green
- 80.5
- Roasted
- Hazelnut
- Dark Chocolate
- Molasses
- Caramelized
- Brown Sugar
- Sweet
- Cherry
- Apple
- Citrus Fruit
- Overripe
- Raw
- Fresh
- Other
- Kenya
- SL-34
- SL-28
- Ruiru 11
- Washed
- Green
- 83.0
- Roasted
- Nutmeg
- Chocolate
- Sweet
- Floral
- Floral
- Dried Fruit
- Cherry
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Malawi
- SL-28
- Catimor / Ateng
- Arabica
- Washed
- Chocolate
- Sweet
- Floral
- Floral
- Other Fruit
- Citrus Fruit
- Citric Acid
- Indonesia
- Sigarar Utang
- Wet Hulled
- Green
- Roasted
- Anise
- Chocolate
- Brown Sugar
- Sweet Aromatic
- Floral
- Cherry
- Other Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Herb-like
- Bitter
- Colombia
- Colombia
- Castillo
- Catucai
- Bourbon
- Caturra
- Typica
- Pacas
- Washed
- Nutty
- Chocolate
- Other Fruit
- Colombia
- Colombia
- Castillo
- Caturra
- Washed
- Green
- Roasted
- Nutty
- Cocoa
- Brown Sugar
- Vanilla
- Sweet
- Floral
- Floral
- Cherry
- Citrus Fruit
- Fruity
- Fermented
- Overripe
- Fresh
- Other
- El Salvador
- Bourbon
- Washed
- Dark
- Chocolate
- Caramelized
- Vanilla
- Sweet
- Citrus Fruit
- Peru
- Caturra
- Typica
- Washed
- Green
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Caramelized
- Cherry
- Sour
- Fermented
- Fresh
- Other
- Brazil
- Red Catuai
- Honey
- Medium
- 83.0
- Hazelnut
- Chocolate
- Sweet
- Other Fruit
- Citrus Fruit
- Fruity
- Brazil
- Uganda
- Medium
- Dark Chocolate
- Honey
- Sweet
- Other Fruit
- Peru
- Caturra
- Typica
- Washed
- Dark
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Caramelized
- Cherry
- Sour
- Fermented
- Fresh
- Other
- Colombia
- Castillo
- Tabi
- Washed
- Espresso
- Cereal
- Spices
- Dark Chocolate
- Nutty/Cocoa
- Sweet
- Coconut
- Apple
- Winey
- Peru
- Bourbon
- Caturra
- Typica
- Washed
- Dark
- Roasted
- Spices
- Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Peach
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- El Salvador
- Caturra
- Natural, Anaerobic or Macerated
- Dark
- 86.0
- Dark Chocolate
- Dried Fruit
- Pineapple
- Lemon
- Peru
- Tabi
- Espresso
- Cereal
- Chocolate
- Vanilla
- Blackberry
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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