Specialty Coffee Beans | Coffee Diff
Listing 248 specialty coffee beans matching search criteria: . Updated .
Coffee products which contain beans from the following origins: Colombia (608), Brazil (506), Ethiopia (269), Peru (186), Guatemala (176), Indonesia (151), Kenya (140), Costa Rica (133), Rwanda (123), Mexico (116), Honduras (104), El Salvador (102), Uganda (82), India (79), Nicaragua (77), Papua New Guinea (40), Tanzania (28), Burundi (24), Myanmar (18), Ecuador (18), Timor (18), Zambia (15), Bolivia (13), Malawi (11), Jamaica (10), Panama (10), D.R. Congo (10), China (9), Australia (7), Vietnam (7), Cuba (6), Thailand (5), Laos (4), Yemen (3), Haiti (3), Cameroon (2), Malaysia (1), Zimbabwe (1).
Coffee products which contain beans of the following varieties: Caturra (462), Bourbon (408), Arabica (350), Colombia (336), Typica (326), Robiaceae Coffea (271), Catuai (268), Castillo (184), Ethiopia / Sudan Assesion (183), SL-28 (133), Catimor / Ateng (113), Mundo Novo (102), Red Bourbon (88), Gesha / Abyssinia (70), SL-34 (62), Pache Comum (48), Yellow Bourbon (44), Red Catuai (43), Robusta (39), Hybrido de Timor (39), SL-14 (38), Ruiru 11 (38), Yellow Catuai (38), Pink Bourbon (35), Java (Cultivar) (35), Batian (33), Catucai (28), Tabi (26), Acaia (25), Pacamara (24), Pacas (24), JARC 74112 (23), Kaffa (23), S795 (22), Icatu (22), JARC 74110 (21), Blue Mountain (19), Parainema (18), Kent (18), Gimma (16), Arusha (16), IHCAFE 90 (15), Villa Sarchi (14), Marsellesa (14), Obata (13), Maragogype (12), Lempira (12), Kopi Aceh Gayo (10), Arara (10), Kumie (10), Topázio (10), JARC 74158 (9), Tupi (9), Sidra (9), Sarchimor (9), Deiga/Dega (8), Cera (8), Nyasaland (8), Wilsho (7), Yellow Caturra (7), Selection 9 (7), Red Caturra (7), Sigarar Utang (6), Bourbon Mayaguez 139 (6), Jackson (5), Rume Sudan (5), San Ramon (5), Venecia (5), Kona / Guatemala (5), Bourbon Mayaguez 71 (5), Agaro (5), Dilla (4), Rubi (4), Anacafe 14 (4), Kopi Aceh Gayo 1 (4), Criollo (4), Cauvery (4), Laurina / Bourbon Pointu (4), N39 (4), Centroamericano (3), San Bernardo (3), K7 (3), Bergendal / Sumatra (2), USDA (2), Catiguá-MG2 (2), Orange Bourbon (1), Garnica (1), Amarello de Botucatu (1), Kopi Aceh Gayo 2 (1), ICAFE 95 (1), Chandragiri (1), F6 (1), Tafarikela (1), Coffea Canefora (1), Kopi Aceh Gayo P88 (1), Mokka (1), Longberry (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Myanmar
- SL-28
- Natural
- Filter
- Orange
- Citrus Fruit
- Brazil
- Colombia
- Papua New Guinea
- Colombia
- Arabica
- Medium
- China
- Colombia
- Caturra
- Colombia
- Catimor / Ateng
- Castillo
- Washed
- Medium
- Espresso
- Almond
- Chocolate
- Caramelized
- Berry
- Cherry
- Fruity
- Timor
- Hybrido de Timor
- Washed
- Medium Light
- Hazelnut
- Sweet
- Strawberry
- Dried Fruit
- Pear
- Sour
- Fresh
- Malaysia
- Kenya
- Brazil
- Indonesia
- SL-28
- Bourbon
- Mundo Novo
- Arabica
- Icatu
- Typica
- SL-34
- Wet Hulled
- Medium
- Spices
- Chocolate
- Maple Syrup
- Caramelized
- Brown Sugar
- Sweet
- Dried Fruit
- Other Fruit
- Whiskey
- China
- Catimor / Ateng
- Natural
- Almond
- Nutty
- Caramelized
- Sweet
- Citrus Fruit
- Fruity
- India
- Cera
- Cauvery
- Robiaceae Coffea
- Catimor / Ateng
- Natural
- Honey
- Sweet
- Pear
- Fruity
- Kenya
- Indonesia
- Colombia
- Robiaceae Coffea
- Arabica
- Honey
- Roasted
- Spices
- Chocolate
- Honey
- Vanilla
- Brazil
- Papua New Guinea
- Decaf
- Washed, Sugarcane (E.A.)
- Dark
- Espresso
- Roasted
- Nutty
- Chocolate
- Molasses
- Caramelized
- Brown Sugar
- Sweet
- India
- Ethiopia
- Brazil
- Robusta
- Arabica
- Natural
- Espresso
- Nutty
- Chocolate
- Sweet
- India
- Chandragiri
- Catuai
- S795
- Natural, Monsooned
- Extra Dark
- Espresso
- Tobaco
- Spices
- Chocolate
- Citrus Fruit
- Guatemala
- Brazil
- Indonesia
- Decaf
- Washed, Sparkling Water (CO2)
- Dark
- Filter
- Vanilla
- Indonesia
- Catimor / Ateng
- Typica
- Decaf
- Washed, Swiss Water
- Dark
- Cocoa
- Brown Sugar
- Indonesia
- Sigarar Utang
- Wet Hulled
- Dark
- Omni
- Roasted
- Anise
- Spices
- Chocolate
- Molasses
- Maple Syrup
- Brown Sugar
- Sweet Aromatic
- Sweet
- Floral
- Cherry
- Other Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Herb-like
- Musty/Earthy
- Bitter
- Indonesia
- Natural, Anaerobic or Macerated
- Anise
- Spices
- Sweet
- Dried Fruit
- Winey
- India
- Typica
- Natural, Monsooned
- Green
- Roasted
- Myanmar
- Catuai
- Natural, Anaerobic or Macerated
- Filter
- Honey
- Sweet
- Strawberry
- Lemon
- Citrus Fruit
- Fruity
- Asia
- North & Central America
- Robusta
- Arabica
- Medium Dark
- Espresso
- Nutty
- Chocolate
- Cherry
- Kenya
- Costa Rica
- Timor
- Hybrido de Timor
- Arabica
- Natural
- Black Tea
- Prune
- Apple
- Orange
- Citrus Fruit
- Fruity
- Timor
- Hybrido de Timor
- Indonesia
- Catimor / Ateng
- Typica
- Washed
- 84.0
- Nutmeg
- Spices
- Sweet
- Floral
- Berry
- Lime
- Citrus Fruit
- India
- Brazil
- Colombia
- Robusta
- Arabica
- Washed
- Nutty
- Chocolate
- Caramelized
- Sweet
- Rwanda
- Ethiopia
- Indonesia
- Papua New Guinea
- Caturra
- Bourbon
- Catimor / Ateng
- Mundo Novo
- Typica
- Decaf
- Washed, Swiss Water
- Dark
- Espresso
- Cocoa
- Vanilla
- Nicaragua
- Indonesia
- Obata
- Kopi Aceh Gayo
- Marsellesa
- Natural, Anaerobic or Macerated
- Medium
- Fresh
- India
- Typica
- Natural, Monsooned
- Smoky
- Chocolate
- Indonesia
- Hybrido de Timor
- Wet Hulled
- Omni
- 81.0
- Pepper
- Dark Chocolate
- Grapefruit
- Citrus Fruit
- Timor
- Colombia
- Thailand
- Caturra
- Tabi
- Colombia
- Hybrido de Timor
- SL-28
- Catimor / Ateng
- Castillo
- Typica
- Washed
- Medium Dark
- Omni
- Caramelized
- Sweet
- Citrus Fruit
- Myanmar
- Red Catuai
- Washed
- Espresso
- Cinnamon
- Vanilla
- Sweet
- Orange
- India
- Catuai
- Natural
- Espresso
- Sweet
- Strawberry
- Berry
- Pineapple
- Citrus Fruit
- Fruity
- Indonesia
- Typica
- Washed
- 76.0
- Tobaco
- Spices
- Chocolate
- Maple Syrup
- Woody
- Bitter
- Indonesia
- USDA
- S795
- Natural
- Espresso
- Chocolate
- Nutty/Cocoa
- Vanilla
- Sweet
- Berry
- Lemon
- Fermented
- Indonesia
- Sigarar Utang
- Wet Hulled
- Light
- Omni
- Roasted
- Anise
- Spices
- Chocolate
- Molasses
- Maple Syrup
- Brown Sugar
- Sweet Aromatic
- Sweet
- Floral
- Cherry
- Other Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Herb-like
- Musty/Earthy
- Bitter
- India
- Brazil
- Indonesia
- Robiaceae Coffea
- Omni
- Chocolate
- Honey
- Sweet
- Berry
- Papua New Guinea
- Typica
- Washed
- 82.0
- Vanilla
- Sweet
- Dried Fruit
- Citrus Fruit
- Fruity
- Sour Aromatics
- Whiskey
- Fresh
- Indonesia
- Arabica
- Washed
- Omni
- Tobaco
- Spices
- Dark Chocolate
- India
- Arabica
- Natural, Monsooned
- Medium Dark
- Cinnamon
- Spices
- Dark Chocolate
- Musty/Earthy
- India
- Brazil
- Omni
- Honey
- Sweet
- Peach
- Pear
- Fruity
- Timor
- Hybrido de Timor
- Typica
- Washed
- Omni
- Raisin
- Apple
- Myanmar
- Catuai
- Natural, Anaerobic or Macerated
- Roasted
- Hazelnut
- Strawberry
- Lime
- Citrus Fruit
- China
- Catimor / Ateng
- Natural
- Medium Light
- Omni
- 87.0
- Chocolate
- Caramelized
- Cherry
- Ethiopia
- Guatemala
- Indonesia
- Peru
- Colombia
- Colombia
- Ethiopia / Sudan Assesion
- Decaf
- Washed, Sugarcane (E.A.)
- Roasted
- Floral
- Papua New Guinea
- Green
- Malt
- Roasted
- Chocolate
- Dark Chocolate
- Sweet
- Orange
- Citrus Fruit
- Indonesia
- Sigarar Utang
- Wet Hulled
- Medium
- Omni
- Roasted
- Anise
- Spices
- Chocolate
- Molasses
- Maple Syrup
- Brown Sugar
- Sweet Aromatic
- Sweet
- Floral
- Cherry
- Other Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Herb-like
- Musty/Earthy
- Bitter
- Myanmar
- Yellow Bourbon
- Caturra
- Red Bourbon
- Catimor / Ateng
- Arabica
- SL-34
- Catuai
- Natural
- Green
- Hazelnut
- Floral
- Orange
- Papua New Guinea
- Bourbon
- Typica
- Washed
- Caramelized
- Berry
- Citrus Fruit
- India
- Brazil
- Colombia
- Robusta
- Arabica
- Omni
- Tobaco
- Anise
- Dark Chocolate
- Cocoa
- Caramelized
- Sweet Aromatic
- Lemon
- Herb-like
- Papua New Guinea
- Arabica
- Medium
- Roasted
- Chocolate
- Vanilla
- Papua New Guinea
- Bourbon
- Typica
- Decaf
- Washed, Sugarcane (E.A.)
- Omni
- Malt
- Roasted
- Nutty/Cocoa
- Brown Sugar
- Sweet
- Orange
- Lime
- India
- Catimor / Ateng
- Arabica
- S795
- Natural, Monsooned
- 78.0
- Tobaco
- Malt
- Guatemala
- Indonesia
- Decaf
- Natural, Swiss Water
- Cereal
- Cocoa
- Molasses
- Caramelized
- China
- Honey
- Roasted
- Honey
- Papua New Guinea
- Washed
- Chocolate
- Caramelized
- Vanilla
- Apple
- Indonesia
- Hybrido de Timor
- Kopi Aceh Gayo 1
- Washed
- Omni
- Dark Chocolate
- Berry
- Lime
- India
- Kent
- Natural, Monsooned
- 78.0
- Tobaco
- Cocoa
- Papua New Guinea
- Kent
- Omni
- Malt
- Chocolate
- Honey
- Berry
- Indonesia
- Colombia
- Colombia
- Arabica
- Medium Dark
- Omni
- Spices
- Dark Chocolate
- Molasses
- Caramelized
- Indonesia
- Java (Cultivar)
- Natural
- Medium
- Chocolate
- Vanilla
- Sweet
- Blueberry
- Cherry
- Fruity
- Fermented
- India
- Uganda
- Colombia
- Colombia
- Dark
- Espresso
- Dark Chocolate
- Berry
- Thailand
- Catimor / Ateng
- Natural
- Medium
- Omni
- Raisin
- Cherry
- Timor
- Hybrido de Timor
- Typica
- Washed
- Light
- Molasses
- Caramelized
- Apple
- Orange
- Indonesia
- Sigarar Utang
- Dark
- Anise
- Dark Chocolate
- Caramelized
- Sweet Aromatic
- Other Fruit
- Herb-like
- Ethiopia
- Myanmar
- Costa Rica
- Laos
- Thailand
- Typica
- Catuai
- Natural, Anaerobic or Macerated
- Medium Dark
- Omni
- Vanilla
- Apple
- India
- Cauvery
- Robiaceae Coffea
- Java (Cultivar)
- Catimor / Ateng
- Selection 9
- Honey
- Honey
- Sweet
- Pear
- Fruity
- India
- Ethiopia
- Timor
- Hybrido de Timor
- Robusta
- Arabica
- Selection 9
- Tafarikela
- Ethiopia / Sudan Assesion
- Rume Sudan
- Washed
- Omni
- Berry
- Peach
- Grapefruit
- Lime
- Citrus Fruit
- India
- Arabica
- Typica
- Natural, Monsooned
- Roasted
- Cinnamon
- Spices
- Dark Chocolate
- Pear
- Citrus Fruit
- Musty/Earthy
- Flavour Wheel
- Vietnam
- Colombia
- Robusta
- Arabica
- Washed
- Espresso
- Spices
- Nutty
- Dark Chocolate
- Molasses
- Caramelized
- Indonesia
- Hybrido de Timor
- Washed
- Medium
- Sweet
- Indonesia
- Hybrido de Timor
- Bourbon
- Arabica
- Wet Hulled
- Espresso
- 84.0
- Dark Chocolate
- Berry
- Myanmar
- Timor
- Laos
- Colombia
- Thailand
- Caturra
- Tabi
- Colombia
- Hybrido de Timor
- SL-28
- Catimor / Ateng
- Castillo
- Arabica
- Natural, Anaerobic or Macerated
- Medium Dark
- Omni
- Malt
- Cherry
- Other Fruit
- Asia
- Africa
- Arabica
- Medium
- Hazelnut
- Caramelized
- Other Fruit
- Indonesia
- Spices
- Dark Chocolate
- India
- Hybrido de Timor
- Typica
- Natural, Monsooned
- India
- Brazil
- Robusta
- Robiaceae Coffea
- Arabica
- Espresso
- Smoky
- Roasted
- Hazelnut
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
- Nicaragua
- Ethiopia
- Costa Rica
- El Salvador
- Timor
- Centroamericano
- Washed
- Medium Dark
- Omni
- Chocolate
- Apple
- Vietnam
- Robusta
- 80.0
- Spices
- Chocolate
- Molasses
- Caramelized
- Indonesia
- Kopi Aceh Gayo
- Kopi Aceh Gayo 1
- Kopi Aceh Gayo 2
- Wet Hulled
- Sour
- Indonesia
- Bourbon
- Typica
- Natural
- Floral
- Grape
- India
- Cauvery
- Catimor / Ateng
- S795
- Natural, Monsooned
- Dark
- Omni
- 78.0
- Spices
- Dark Chocolate
- India
- Kent
- Catimor / Ateng
- Selection 9
- S795
- Natural, Monsooned
- Omni
- Smoky
- Spices
- Musty/Earthy
- Indonesia
- Hybrido de Timor
- Bourbon
- Arabica
- Wet Hulled
- Espresso
- 84.0
- Dark Chocolate
- Berry
- Timor
- Hybrido de Timor
- Typica
- Washed
- Light
- Espresso
- 85.0
- Molasses
- Maple Syrup
- Caramelized
- Orange
- Nicaragua
- Timor
- Caturra
- Hybrido de Timor
- Arabica
- Venecia
- Villa Sarchi
- Marsellesa
- Honey
- Hazelnut
- Chocolate
- Honey
- Sweet
- Prune
- Indonesia
- Typica
- Washed
- Filter
- Tobaco
- Woody
- Indonesia
- Brazil
- Arabica
- Medium
- Omni
- Citrus Fruit
- Indonesia
- Robusta
- Natural
- Roasted
- Pepper
- Spices
- Nutty
- Cocoa
- Molasses
- Caramelized
- Citrus Fruit
- Fresh
- Timor
- Hybrido de Timor
- Honey
- Honey
- Indonesia
- Sigarar Utang
- Wet Hulled
- Green
- Omni
- Roasted
- Anise
- Spices
- Chocolate
- Molasses
- Maple Syrup
- Brown Sugar
- Sweet Aromatic
- Sweet
- Floral
- Cherry
- Other Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Herb-like
- Musty/Earthy
- Bitter
- Ethiopia
- Indonesia
- Honduras
- Peru
- Ethiopia / Sudan Assesion
- Natural
- Spices
- Maple Syrup
- Caramelized
- Vanilla
- Sweet
- Dried Fruit
- Citrus Fruit
- Fruity
- Indonesia
- Robusta
- Java (Cultivar)
- Typica
- Washed
- Medium
- Filter
- Tobaco
- Smoky
- Roasted
- Almond
- Cocoa
- Nutty/Cocoa
- Vanilla
- Sweet
- Citrus Fruit
- Fruity
- Musty/Earthy
- Costa Rica
- Brazil
- Papua New Guinea
- Arabica
- Natural
- Espresso
- Cereal
- Chocolate
- Molasses
- Maple Syrup
- Caramelized
- Sweet
- Dried Fruit
- Apple
- Citrus Fruit
- Fruity
- Indonesia
- Brazil
- Espresso
- Cinnamon
- Spices
- Chocolate
- Molasses
- Maple Syrup
- Vanilla
- Sweet
- Floral
- Floral
- Papua New Guinea
- Blue Mountain
- Espresso
- Dark Chocolate
- Berry
- Papua New Guinea
- Robiaceae Coffea
- Bourbon
- Arusha
- Catimor / Ateng
- Typica
- Honey
- Roasted
- Honey
- Sweet
- Raisin
- Dried Fruit
- Peach
- Citrus Fruit
- India
- Selection 9
- Honey
- Green
- Omni
- Caramelized
- Honey
- Sweet
- Apple
- Pear
- Orange
- Fruity
- Papua New Guinea
- Robiaceae Coffea
- Bourbon
- Arusha
- Catimor / Ateng
- Typica
- Honey
- Green
- Roasted
- Honey
- Sweet
- Raisin
- Dried Fruit
- Peach
- Citrus Fruit
- India
- Typica
- Natural, Monsooned
- Dark
- Malt
- Sweet
- Citrus Fruit
- Salty
- Laos
- Indonesia
- Java (Cultivar)
- Natural
- Clove
- Honey
- Sweet
- Jasmine
- Floral
- Asia
- Bourbon
- Natural
- Espresso
- Almond
- Chocolate
- Molasses
- Caramelized
- Sweet
- Laos
- Indonesia
- Java (Cultivar)
- Natural
- Green
- Clove
- Honey
- Sweet
- Jasmine
- Floral
- India
- Kenya
- Brazil
- Peru
- Arabica
- Green
- Espresso
- Clove
- Dark Chocolate
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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