Dark Roast | Coffee Diff
Listing 160 specialty coffee beans matching search criteria: Dark coffee beans . Updated .
Coffee products which contain beans from the following origins: Colombia (811), Brazil (678), Ethiopia (355), Guatemala (272), Peru (242), Kenya (188), Indonesia (185), Honduras (184), Costa Rica (175), El Salvador (171), Mexico (158), Rwanda (146), Nicaragua (139), India (115), Uganda (107), Papua New Guinea (64), Tanzania (57), Burundi (50), Timor (21), Myanmar (20), Ecuador (18), Panama (16), Vietnam (16), D.R. Congo (15), Jamaica (14), China (13), Malawi (13), Bolivia (12), Yemen (9), Zambia (7), Cuba (6), Cameroon (5), Australia (4), Venezuela (2), Malaysia (2), Dominican Republic (2), Zimbabwe (2), Thailand (2), Haiti (2), Madagascar (1).
Coffee products which contain beans of the following varieties: Caturra (732), Bourbon (647), Colombia (454), Typica (444), Arabica (434), Catuai (384), Robiaceae Coffea (341), Castillo (257), Ethiopia / Sudan Assesion (239), SL-28 (182), Catimor / Ateng (165), Mundo Novo (140), Red Bourbon (130), SL-34 (84), Red Catuai (84), Yellow Catuai (71), Tabi (67), Yellow Bourbon (67), Pacas (64), Pache Comum (62), Gesha / Abyssinia (59), Robusta (58), Ruiru 11 (53), SL-14 (49), Pacamara (42), Pink Bourbon (39), Java (Cultivar) (39), Hybrido de Timor (38), Batian (36), IHCAFE 90 (35), Catucai (35), JARC 74110 (35), Kaffa (33), Blue Mountain (33), Lempira (32), Arusha (32), JARC 74112 (32), Parainema (31), Kent (30), Icatu (29), Marsellesa (29), Gimma (28), Sarchimor (25), Maragogype (24), Villa Sarchi (23), S795 (21), Acaia (20), Sidra (15), Wilsho (14), JARC 74158 (13), Kumie (11), San Ramon (11), Deiga/Dega (11), Mokka (10), Red Caturra (10), Obata (10), Nyasaland (10), Topázio (10), Criollo (9), Orange Bourbon (9), Sigarar Utang (9), Bourbon Mayaguez 71 (8), Bourbon Mayaguez 139 (8), Jackson (8), Rubi (8), Kopi Aceh Gayo (8), Tupi (7), Arara (7), Agaro (7), Amarello de Botucatu (6), Kona / Guatemala (6), Yellow Caturra (6), Centroamericano (6), K7 (6), Selection 9 (6), Cauvery (6), Milenio (5), Cera (5), Coffea Canefora (5), F6 (5), Kopi Aceh Gayo 1 (5), Rume Sudan (4), Chandragiri (4), Anacafe 14 (4), ICAFE 95 (4), Bergendal / Sumatra (3), Venecia (2), N39 (2), Dilla (2), Garnica (2), Maracaturra (2), Ethiosar (2), Catiguá-MG2 (1), USDA (1), Longberry (1), Rasuna (1), Kopi Aceh Gayo 2 (1), Mibirizi (1), San Bernardo (1), Laurina / Bourbon Pointu (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Tanzania
- Typica
- Blue Mountain
- SL-28
- Bourbon
- Washed
- Dark
- Roasted
- Spices
- Nutty
- Dark Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Citrus Fruit
- Sour
- Fermented
- Fresh
- El Salvador
- Ethiopia
- Indonesia
- Ethiopia / Sudan Assesion
- Bourbon
- Dark
- Espresso
- Roasted
- Colombia
- Colombia
- Castillo
- Caturra
- Washed
- Dark
- Roasted
- Nutty
- Cocoa
- Brown Sugar
- Vanilla
- Sweet
- Floral
- Floral
- Cherry
- Citrus Fruit
- Fruity
- Fermented
- Overripe
- Fresh
- Other
- Dark
- Espresso
- Chocolate
- Caramelized
- Blackberry
- Cherry
- Guatemala
- Pache Comum
- Catuai
- Caturra
- Bourbon
- Washed
- Dark
- 84.0
- Roasted
- Spices
- Nutty
- Caramelized
- Honey
- Floral
- Cherry
- Apple
- Pear
- Fruity
- Fermented
- Fresh
- Bitter
- Other
- Peru
- Typica
- Caturra
- Bourbon
- Washed
- Dark
- Roasted
- Spices
- Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Peach
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Dark
- Sweet
- Fruity
- Rwanda
- Bourbon
- Washed
- Dark
- Cereal
- Roasted
- Chocolate
- Sweet
- Floral
- Cherry
- Other Fruit
- Lemon
- Lime
- Fermented
- Overripe
- Fresh
- Chemical
- Other
- Brazil
- Catucai
- Mundo Novo
- Catuai
- Catimor / Ateng
- Caturra
- Bourbon
- Natural
- Dark
- Espresso
- Roasted
- Honey
- Vanilla
- Sweet
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Colombia
- Colombia
- Typica
- Castillo
- Caturra
- Bourbon
- Washed
- Dark
- Roasted
- Dark Chocolate
- Caramelized
- Floral
- Apple
- Citrus Fruit
- Fresh
- El Salvador
- Caturra
- Natural, Anaerobic or Macerated
- Dark
- 86.0
- Dark Chocolate
- Dried Fruit
- Pineapple
- Lemon
- Peru
- Typica
- Washed
- Dark
- Omni
- Spices
- Vanilla
- Citrus Fruit
- Fruity
- Colombia
- Colombia
- Caturra
- Washed
- Dark
- Dark Chocolate
- Vanilla
- Lemon
- Guatemala
- Brazil
- Indonesia
- Decaf
- Washed, Sparkling Water (CO2)
- Dark
- Filter
- Vanilla
- Guatemala
- Brazil
- Pache Comum
- Mundo Novo
- Yellow Catuai
- Catuai
- Red Catuai
- Caturra
- Bourbon
- Honey
- Dark
- Espresso
- Roasted
- Chocolate
- Dark Chocolate
- Floral
- Cherry
- Rwanda
- Brazil
- Yellow Catuai
- Bourbon
- Honey
- Dark
- Espresso
- Nutty
- Chocolate
- Fruity
- Nicaragua
- Maragogype
- Catuai
- Caturra
- Bourbon
- Washed
- Dark
- 84.0
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Cocoa
- Caramelized
- Sweet
- Floral
- Cherry
- Citrus Fruit
- Sour
- Fermented
- Overripe
- Fresh
- Other
- Brazil
- Colombia
- Colombia
- Honey
- Dark
- Nutty
- Chocolate
- Cocoa
- Molasses
- Caramelized
- Honey
- Sweet
- Berry
- Brazil
- Colombia
- Ethiopia
- Indonesia
- Robiaceae Coffea
- Washed
- Dark
- Roasted
- Almond
- Cocoa
- Citrus Fruit
- Fruity
- El Salvador
- Peru
- Pacas
- Catuai
- Caturra
- Bourbon
- Honey
- Dark
- Dark Chocolate
- Cherry
- Winey
- Colombia
- Red Bourbon
- Washed
- Dark
- 80.5
- Floral
- Peach
- Citrus Fruit
- Fruity
- Guatemala
- Pache Comum
- Catuai
- Caturra
- Bourbon
- Washed
- Dark
- Filter
- 83.0
- Hazelnut
- Dark Chocolate
- Caramelized
- Apple
- Guatemala
- Brazil
- Robusta
- Arabica
- Dark
- Espresso
- Roasted
- Nutty/Cocoa
- Vanilla
- Ethiopia
- JARC 74110
- JARC 74112
- Natural
- Dark
- 88.0
- Roasted
- Nutty
- Vanilla
- Sweet
- Black Tea
- Cherry
- Apple
- Peach
- Fruity
- Fermented
- Overripe
- Fresh
- Chemical
- Uganda
- Brazil
- Honduras
- IHCAFE 90
- Typica
- Mundo Novo
- Lempira
- SL-14
- Parainema
- SL-28
- Washed
- Dark
- Espresso
- Nutty
- Chocolate
- Caramelized
- Colombia
- Colombia
- Typica
- Castillo
- Caturra
- Bourbon
- Washed
- Dark
- Roasted
- Floral
- Floral
- Citrus Fruit
- Fruity
- Fresh
- Zambia
- Arabica
- Catimor / Ateng
- SL-28
- Washed
- Dark
- Omni
- Sweet
- Floral
- Berry
- Peach
- Fruity
- Citric Acid
- Kenya
- SL-34
- Ruiru 11
- SL-28
- Batian
- Washed
- Dark
- Roasted
- Nutmeg
- Honey
- Cherry
- Peach
- Lemon
- Sour
- Fermented
- Overripe
- Fresh
- Uganda
- Brazil
- Vietnam
- Coffea Canefora
- Yellow Bourbon
- Dark
- Nutty
- Dark Chocolate
- Citrus Fruit
- Kenya
- Arabica
- Dark
- Filter
- Roasted
- Sweet
- Floral
- Other Fruit
- Lime
- Fruity
- Costa Rica
- Caturra
- Natural
- Dark
- Roasted
- Brown Spice
- Chocolate
- Brown Sugar
- Other Fruit
- Raw
- Fresh
- Other
- Colombia
- Typica
- Arabica
- Caturra
- Bourbon
- Washed
- Dark
- Espresso
- 87.0
- Nutty
- Chocolate
- Caramelized
- El Salvador
- Ethiopia
- Indonesia
- Ethiopia / Sudan Assesion
- Kopi Aceh Gayo
- Bourbon
- Dark
- Filter
- Smoky
- Nutty
- Molasses
- Caramelized
- Berry
- Citrus Fruit
- Indonesia
- Sigarar Utang
- Wet Hulled
- Dark
- Roasted
- Anise
- Chocolate
- Brown Sugar
- Sweet Aromatic
- Floral
- Cherry
- Other Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Herb-like
- Bitter
- Nicaragua
- Obata
- Honey
- Dark
- 85.0
- Roasted
- Chocolate
- Caramelized
- Floral
- Cherry
- Apple
- Peach
- Sour
- Fresh
- Peru
- Typica
- Catimor / Ateng
- Caturra
- Washed
- Dark
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Caramelized
- Floral
- Dried Fruit
- Cherry
- Sour
- Whiskey
- Fermented
- Overripe
- Fresh
- Other
- Guatemala
- Pache Comum
- Caturra
- Bourbon
- Natural
- Dark
- 82.0
- Roasted
- Dark Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Peach
- Pear
- Fruity
- Overripe
- Fresh
- Other
- Honduras
- Robusta
- Arabica
- Dark
- Espresso
- Roasted
- Clove
- Chocolate
- Nutty/Cocoa
- Floral
- India
- Cauvery
- Catimor / Ateng
- S795
- Natural, Monsooned
- Dark
- 78.0
- Spices
- Dark Chocolate
- Kenya
- SL-34
- Ruiru 11
- SL-28
- Washed
- Dark
- 83.0
- Roasted
- Nutmeg
- Chocolate
- Sweet
- Floral
- Floral
- Dried Fruit
- Cherry
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Arabica
- Honey
- Dark
- Espresso
- Chocolate
- Robusta
- Arabica
- Dark
- Spices
- Dark Chocolate
- Indonesia
- Dark
- Espresso
- Roasted
- Spices
- Sweet
- Rwanda
- Red Bourbon
- Washed
- Dark
- 86.0
- Roasted
- Spices
- Nutty
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
- Floral
- Cherry
- Pineapple
- Peach
- Other Fruit
- Orange
- Lime
- Sour
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- India
- Typica
- Natural, Monsooned
- Dark
- Citrus Fruit
- Kenya
- SL-34
- Ruiru 11
- SL-28
- Batian
- Washed
- Dark
- Roasted
- Nutmeg
- Black Tea
- Floral
- Raspberry
- Berry
- Cherry
- Lime
- Sour
- Fermented
- Overripe
- Raw
- Fresh
- Other
- South America
- Robiaceae Coffea
- Washed
- Dark
- Anise
- Nutty
- Sweet Aromatic
- Herb-like
- Colombia
- Colombia
- Castillo
- Caturra
- Bourbon
- Washed
- Dark
- 80.5
- Roasted
- Hazelnut
- Dark Chocolate
- Molasses
- Caramelized
- Brown Sugar
- Sweet
- Cherry
- Apple
- Citrus Fruit
- Overripe
- Raw
- Fresh
- Other
- Vietnam
- Robusta
- Dark
- Filter
- 80.0
- Spices
- Dark Chocolate
- Molasses
- Caramelized
- Nicaragua
- Red Catuai
- Catimor / Ateng
- Caturra
- Washed
- Dark
- Omni
- Nutty
- Honduras
- IHCAFE 90
- Pacas
- Lempira
- Catuai
- Washed
- Dark
- Roasted
- Nutty
- Dark Chocolate
- Honey
- Sweet
- Cherry
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Arabica
- Honey
- Dark
- Omni
- Chocolate
- Papua New Guinea
- Typica
- Arusha
- Mundo Novo
- Bourbon
- Washed
- Dark
- 84.0
- Brown Spice
- Caramelized
- Dried Fruit
- Apple
- Rwanda
- Red Bourbon
- Washed
- Dark
- 86.0
- Roasted
- Vanilla
- Sweet
- Floral
- Cherry
- Other Fruit
- Citrus Fruit
- Sour
- Fermented
- Overripe
- Fresh
- Chemical
- Other
- Brazil
- Robiaceae Coffea
- Natural
- Dark
- Espresso
- Hazelnut
- Nutty
- Dark Chocolate
- Molasses
- Vanilla
- Sweet
- Citrus Fruit
- Peru
- Bourbon
- Honey
- Dark
- Chocolate
- Caramelized
- Grape
- Apple
- Fresh
- Brazil
- Dark
- Omni
- Rwanda
- Ethiopia
- Indonesia
- Papua New Guinea
- Typica
- Mundo Novo
- Catimor / Ateng
- Caturra
- Bourbon
- Decaf
- Washed, Swiss Water
- Dark
- Espresso
- Cocoa
- Vanilla
- Brazil
- Colombia
- Colombia
- Robusta
- Dark
- Espresso
- Sweet
- Nicaragua
- Sarchimor
- Washed
- Dark
- Filter
- 84.0
- Almond
- Chocolate
- Vanilla
- Other Fruit
- Sour
- Overripe
- Guatemala
- Castillo
- Caturra
- Decaf
- Washed, Swiss Water
- Dark
- Nutmeg
- Clove
- Nutty/Cocoa
- Citrus Fruit
- Brazil
- El Salvador
- Typica
- Mundo Novo
- Yellow Catuai
- Yellow Bourbon
- Caturra
- Natural
- Dark
- Espresso
- Cereal
- Vanilla
- Brazil
- Colombia
- Colombia
- Dark
- Espresso
- Hazelnut
- Almond
- Nutty
- Nutty/Cocoa
- Molasses
- Caramelized
- Sweet
- Other Fruit
- Indonesia
- Typica
- Catimor / Ateng
- Decaf
- Washed, Swiss Water
- Dark
- Cocoa
- Brown Sugar
- El Salvador
- Bourbon
- Washed
- Dark
- Chocolate
- Caramelized
- Vanilla
- Sweet
- Citrus Fruit
- Honduras
- IHCAFE 90
- Lempira
- Catuai
- Caturra
- Bourbon
- Washed
- Dark
- Roasted
- Almond
- Molasses
- Caramelized
- Vanilla
- Sweet
- Apple
- Other Fruit
- Citrus Fruit
- Fruity
- Sour
- Fresh
- Other
- Colombia
- Castillo
- Caturra
- Washed
- Dark
- Chocolate
- Caramelized
- Sweet
- Berry
- Dried Fruit
- India
- Typica
- Natural, Monsooned
- Dark
- Anise
- Spices
- Sweet Aromatic
- Herb-like
- Colombia
- Colombia
- Natural
- Dark
- Espresso
- Roasted
- Citrus Fruit
- Peru
- Typica
- Caturra
- Washed
- Dark
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Caramelized
- Cherry
- Sour
- Fermented
- Fresh
- Other
- Brazil
- Ethiopia
- Papua New Guinea
- Indonesia
- Catuai
- Bourbon
- Decaf
- Washed, Swiss Water
- Dark
- Omni
- Chocolate
- Lemon
- Citrus Fruit
- Fruity
- Brazil
- Red Catuai
- Honey
- Dark
- 83.0
- Hazelnut
- Chocolate
- Sweet
- Other Fruit
- Citrus Fruit
- Fruity
- Kenya
- SL-34
- K7
- Ruiru 11
- SL-28
- Washed
- Dark
- Roasted
- Nutmeg
- Black Tea
- Blackberry
- Berry
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Brazil
- Arabica
- Dark
- Nutty
- Chocolate
- Ethiopia
- JARC 74110
- JARC 74112
- Washed
- Dark
- 87.0
- Roasted
- Dark Chocolate
- Sweet
- Black Tea
- Cherry
- Other Fruit
- Citrus Fruit
- Overripe
- Fresh
- Chemical
- El Salvador
- Caturra
- Natural, Anaerobic or Macerated
- Dark
- Roasted
- Dark Chocolate
- Dried Fruit
- Cherry
- Winey
- Whiskey
- Overripe
- Fresh
- Other
- Arabica
- Honey
- Dark
- Filter
- Roasted
- Honey
- Sweet
- Citrus Fruit
- Guatemala
- Colombia
- Typica
- Castillo
- Caturra
- Bourbon
- Washed
- Dark
- Omni
- Hazelnut
- Dark Chocolate
- Nutty/Cocoa
- Caramelized
- Ethiopia
- Kaffa
- Washed
- Dark
- 83.0
- Roasted
- Vanilla
- Black Tea
- Floral
- Cherry
- Apple
- Pear
- Lemon
- Citrus Fruit
- Fruity
- Fermented
- Overripe
- Fresh
- Other
- Guatemala
- Red Bourbon
- Natural, Anaerobic or Macerated
- Dark
- 83.5
- Roasted
- Almond
- Dark Chocolate
- Caramelized
- Floral
- Floral
- Dried Fruit
- Cherry
- Peach
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Tanzania
- Kent
- Bourbon
- Washed
- Dark
- Caramelized
- Sweet
- Black Tea
- Berry
- Indonesia
- Hybrido de Timor
- Wet Hulled
- Dark
- Cinnamon
- Spices
- Dark Chocolate
- Sweet
- Floral
- Floral
- Other Fruit
- Brazil
- D.R. Congo
- Typica
- Washed
- Dark
- Omni
- Chocolate
- Raspberry
- Orange
- Nicaragua
- Costa Rica
- Malaysia
- Kenya
- Arabica
- Dark
- Sweet
- Berry
- Fermented
- Brazil
- Typica
- Natural
- Dark
- Omni
- Anise
- Dark Chocolate
- Cocoa
- Sweet Aromatic
- Orange
- Herb-like
- Robusta
- Arabica
- Dark
- Filter
- Roasted
- Nutty/Cocoa
- Sweet
- Dried Fruit
- Lime
- Nicaragua
- Yellow Catuai
- Red Catuai
- Caturra
- Natural
- Dark
- Omni
- 89.0
- Almond
- Berry
- Cherry
- Fermented
- Brazil
- Colombia
- Ethiopia
- Colombia
- Typica
- Ethiopia / Sudan Assesion
- Washed
- Dark
- Omni
- Cinnamon
- Chocolate
- Orange
- Fruity
- Nicaragua
- Yellow Catuai
- Red Catuai
- Caturra
- Washed
- Dark
- 88.38
- Caramelized
- Vanilla
- Sweet
- Apple
- Pear
- Citrus Fruit
- Brazil
- Ethiopia
- Indonesia
- Ethiopia / Sudan Assesion
- Java (Cultivar)
- Honey
- Dark
- Espresso
- Roasted
- Spices
- Chocolate
- Vanilla
- Berry
- Lime
- Citrus Fruit
- Fruity
- Mexico
- India
- Dark
- Almond
- Dark Chocolate
- Sweet
- Indonesia
- Dark
- Espresso
- Nutty/Cocoa
- Molasses
- Caramelized
- India
- Typica
- Natural, Monsooned
- Dark
- Malt
- Sweet
- Citrus Fruit
- Salty
- India
- Typica
- Ethiopia / Sudan Assesion
- Java (Cultivar)
- Natural, Monsooned
- Dark
- Espresso
- Malt
- Roasted
- Spices
- Dark Chocolate
- Nutty/Cocoa
- Brazil
- Mundo Novo
- Acaia
- Yellow Bourbon
- Honey
- Dark
- Espresso
- Roasted
- Chocolate
- Molasses
- Caramelized
- Honey
- Vanilla
- Sweet
- Fruity
- Winey
- Ethiopia
- Indonesia
- Ethiopia / Sudan Assesion
- Decaf
- Washed, Sparkling Water (CO2)
- Dark
- Roasted
- Chocolate
- Sweet
- Brazil
- Yellow Bourbon
- Honey
- Dark
- Hazelnut
- Caramelized
- Vanilla
- Sweet
- Colombia
- Castillo
- Washed
- Dark
- Floral
- Dried Fruit
- El Salvador
- Bourbon
- Washed
- Dark
- Chocolate
- Caramelized
- Vanilla
- Sweet
- Citrus Fruit
- Papua New Guinea
- Arusha
- Blue Mountain
- Washed
- Dark
- Nutmeg
- Spices
- Chocolate
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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