Darker Roast | Coffee Diff
Listing 408 specialty coffee beans matching search criteria: Darker coffee beans . Updated .
Coffee products which contain beans from the following origins: Colombia (825), Brazil (699), Ethiopia (372), Guatemala (284), Peru (235), Kenya (197), Honduras (190), Indonesia (187), Costa Rica (186), El Salvador (178), Mexico (163), Nicaragua (143), Rwanda (142), India (115), Uganda (104), Papua New Guinea (66), Tanzania (60), Burundi (51), Timor (19), Ecuador (18), Myanmar (17), Vietnam (17), Panama (16), D.R. Congo (15), Jamaica (15), Malawi (14), China (12), Bolivia (9), Yemen (8), Zambia (7), Cuba (6), Australia (5), Cameroon (5), Haiti (2), Venezuela (2), Malaysia (2), Dominican Republic (2), Zimbabwe (2), Thailand (1), Madagascar (1).
Coffee products which contain beans of the following varieties: Caturra (736), Bourbon (662), Colombia (467), Typica (447), Arabica (437), Catuai (385), Robiaceae Coffea (340), Castillo (260), Ethiopia / Sudan Assesion (245), SL-28 (189), Catimor / Ateng (163), Mundo Novo (138), Red Bourbon (119), SL-34 (86), Red Catuai (81), Yellow Catuai (75), Tabi (73), Pacas (66), Yellow Bourbon (62), Ruiru 11 (56), Robusta (56), Pache Comum (56), Gesha / Abyssinia (55), SL-14 (48), Pacamara (46), Batian (41), Pink Bourbon (40), Java (Cultivar) (39), IHCAFE 90 (35), JARC 74110 (35), Catucai (35), Hybrido de Timor (35), Arusha (34), Kent (33), Blue Mountain (33), JARC 74112 (33), Marsellesa (33), Lempira (33), Parainema (32), Kaffa (32), Icatu (30), Gimma (25), Sarchimor (24), S795 (23), Maragogype (23), Acaia (22), Villa Sarchi (21), Wilsho (19), Rubi (16), Deiga/Dega (15), Sidra (15), JARC 74158 (14), Kumie (13), Mokka (11), Red Caturra (10), San Ramon (10), Nyasaland (10), Topázio (10), Obata (10), Criollo (9), Cera (9), Bourbon Mayaguez 71 (8), Sigarar Utang (8), Orange Bourbon (8), Kopi Aceh Gayo (8), Yellow Caturra (8), Tupi (7), K7 (7), Arara (7), Jackson (7), Cauvery (6), Amarello de Botucatu (6), Bourbon Mayaguez 139 (6), Centroamericano (6), Selection 9 (6), Kona / Guatemala (6), F6 (5), Coffea Canefora (5), N39 (4), Anacafe 14 (4), Kopi Aceh Gayo 1 (4), ICAFE 95 (4), Agaro (3), Chandragiri (3), Bergendal / Sumatra (3), Milenio (2), Ethiosar (2), Rume Sudan (2), Garnica (2), Maracaturra (2), Venecia (2), Dilla (2), Rasuna (1), Kopi Aceh Gayo 2 (1), USDA (1), Kenia (1), Longberry (1), Laurina / Bourbon Pointu (1), San Bernardo (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Nicaragua
- Colombia
- Honduras
- Castillo
- Catuai
- Bourbon
- Caturra
- Washed
- Medium Dark
- Hazelnut
- Nutty
- Chocolate
- Dark Chocolate
- Musty/Earthy
- Ethiopia
- Indonesia
- El Salvador
- Ethiopia / Sudan Assesion
- Bourbon
- Dark
- Espresso
- Roasted
- Ethiopia
- JARC 74110
- JARC 74112
- Natural
- Dark
- 88.0
- Roasted
- Nutty
- Vanilla
- Sweet
- Black Tea
- Cherry
- Apple
- Peach
- Fruity
- Fermented
- Overripe
- Fresh
- Chemical
- Colombia
- Honduras
- Colombia
- Castillo
- Caturra
- Washed
- Medium Dark
- 84.0
- Molasses
- Caramelized
- Apple
- Lemon
- Arabica
- Honey
- Dark
- Filter
- Roasted
- Honey
- Sweet
- Citrus Fruit
- Ethiopia
- Indonesia
- Papua New Guinea
- Brazil
- Catuai
- Bourbon
- Decaf
- Washed, Swiss Water
- Dark
- Omni
- Chocolate
- Lemon
- Citrus Fruit
- Fruity
- Brazil
- Arabica
- Bourbon
- Natural
- Medium Dark
- Filter
- 80.0
- Nutty
- Cocoa
- Nutty/Cocoa
- Caramelized
- Honey
- Vanilla
- Guatemala
- Brazil
- Arabica
- Robusta
- Dark
- Espresso
- Roasted
- Nutty/Cocoa
- Vanilla
- Nicaragua
- Catimor / Ateng
- Red Catuai
- Caturra
- Washed
- Dark
- Omni
- Nutty
- Guatemala
- Pache Comum
- Bourbon
- Caturra
- Natural
- Dark
- 82.0
- Roasted
- Dark Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Peach
- Pear
- Fruity
- Overripe
- Fresh
- Other
- Guatemala
- Pache Comum
- Catuai
- Bourbon
- Caturra
- Washed
- Dark
- 84.0
- Roasted
- Spices
- Nutty
- Caramelized
- Honey
- Floral
- Cherry
- Apple
- Pear
- Fruity
- Fermented
- Fresh
- Bitter
- Other
- Tanzania
- Kent
- Bourbon
- Washed
- Dark
- Caramelized
- Sweet
- Black Tea
- Berry
- Kenya
- SL-34
- SL-28
- Batian
- Ruiru 11
- Washed
- Dark
- Roasted
- Nutmeg
- Black Tea
- Floral
- Raspberry
- Berry
- Cherry
- Lime
- Sour
- Fermented
- Overripe
- Raw
- Fresh
- Other
- Honduras
- Arabica
- Medium Dark
- Nutmeg
- Chocolate
- Molasses
- Caramelized
- Colombia
- Colombia
- Castillo
- Caturra
- Washed
- Dark
- Roasted
- Nutty
- Cocoa
- Brown Sugar
- Vanilla
- Sweet
- Floral
- Floral
- Cherry
- Citrus Fruit
- Fruity
- Fermented
- Overripe
- Fresh
- Other
- Nicaragua
- Sarchimor
- Washed
- Dark
- Filter
- 84.0
- Almond
- Chocolate
- Vanilla
- Other Fruit
- Sour
- Overripe
- South America
- Robiaceae Coffea
- Washed
- Dark
- Anise
- Nutty
- Sweet Aromatic
- Herb-like
- Vietnam
- Robusta
- Dark
- Filter
- 80.0
- Spices
- Dark Chocolate
- Molasses
- Caramelized
- Indonesia
- Hybrido de Timor
- Wet Hulled
- Dark
- Cinnamon
- Spices
- Dark Chocolate
- Sweet
- Floral
- Floral
- Other Fruit
- El Salvador
- Caturra
- Natural, Anaerobic or Macerated
- Dark
- Roasted
- Dark Chocolate
- Dried Fruit
- Cherry
- Winey
- Whiskey
- Overripe
- Fresh
- Other
- Arabica
- Robusta
- Dark
- Spices
- Dark Chocolate
- Colombia
- Brazil
- Colombia
- Dark
- Espresso
- Hazelnut
- Almond
- Nutty
- Nutty/Cocoa
- Molasses
- Caramelized
- Sweet
- Other Fruit
- Brazil
- Medium Dark
- Omni
- Roasted
- Hazelnut
- Chocolate
- Vanilla
- Sweet
- Berry
- Raisin
- Dried Fruit
- Decaf
- Washed, Sugarcane (E.A.)
- Extra Dark
- Roasted
- Dark Chocolate
- Vanilla
- Sweet
- Grapefruit
- Fruity
- Colombia
- Arabica
- Bourbon
- Caturra
- Typica
- Washed
- Dark
- Espresso
- 87.0
- Nutty
- Chocolate
- Caramelized
- Colombia
- Colombia
- Castillo
- Bourbon
- Caturra
- Typica
- Washed
- Dark
- Roasted
- Floral
- Floral
- Citrus Fruit
- Fruity
- Fresh
- El Salvador
- Brazil
- Yellow Bourbon
- Yellow Catuai
- Mundo Novo
- Caturra
- Typica
- Washed
- Dark
- Espresso
- Cereal
- Vanilla
- Colombia
- Peru
- Colombia
- Caturra
- Typica
- Honey
- Extra Dark
- Espresso
- Roasted
- Chocolate
- Molasses
- Caramelized
- Honey
- Vanilla
- Sweet
- Raisin
- Dried Fruit
- Fruity
- Brazil
- Robiaceae Coffea
- Catuai
- Natural
- Medium Dark
- Chocolate
- Dark Chocolate
- Sweet
- Raisin
- Dried Fruit
- Citrus Fruit
- Zambia
- SL-28
- Catimor / Ateng
- Arabica
- Washed
- Dark
- Omni
- Sweet
- Floral
- Berry
- Peach
- Fruity
- Citric Acid
- Guatemala
- Anacafe 14
- San Ramon
- Pache Comum
- Catuai
- Bourbon
- Washed
- Extra Dark
- Espresso
- Malt
- Cocoa
- Molasses
- Brazil
- Colombia
- Decaf
- Washed, Swiss Water
- Medium Dark
- Nutty
- Caramelized
- Vanilla
- Sweet
- India
- Typica
- Natural, Monsooned
- Dark
- Anise
- Spices
- Sweet Aromatic
- Herb-like
- Ethiopia
- Indonesia
- Brazil
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Rubi
- Bourbon
- Honey
- Extra Dark
- Espresso
- Roasted
- Nutty
- Chocolate
- Dark Chocolate
- Nutty/Cocoa
- Sweet
- Raisin
- Dried Fruit
- Citrus Fruit
- Honduras
- Brazil
- Mundo Novo
- Icatu
- Washed
- Medium Dark
- Nutty
- Chocolate
- Maple Syrup
- Rwanda
- Brazil
- Yellow Catuai
- Bourbon
- Honey
- Dark
- Espresso
- Nutty
- Chocolate
- Fruity
- Brazil
- Arabica
- Dark
- Nutty
- Chocolate
- Arabica
- Honey
- Dark
- Espresso
- Chocolate
- Peru
- Bourbon
- Caturra
- Typica
- Washed
- Dark
- Roasted
- Spices
- Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Peach
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Colombia
- Castillo
- Arabica
- Caturra
- Natural
- Medium Dark
- 83.0
- Nutty
- Chocolate
- Caramelized
- Brazil
- Yellow Bourbon
- Honey
- Extra Dark
- Almond
- Nutty
- Caramelized
- Sweet
- Floral
- Floral
- Raisin
- Dried Fruit
- Citrus Fruit
- Extra Dark
- Omni
- Chocolate
- Indonesia
- Honduras
- Hybrido de Timor
- Arabica
- Catuai
- Wet Hulled
- Medium Dark
- 84.0
- Dark Chocolate
- Molasses
- Caramelized
- Colombia
- India
- Uganda
- Colombia
- Extra Dark
- Espresso
- Dark Chocolate
- Berry
- Guatemala
- Arabica
- Medium Dark
- Almond
- Chocolate
- Other Fruit
- Indonesia
- Dark
- Espresso
- Roasted
- Spices
- Sweet
- Honduras
- Arabica
- Robusta
- Dark
- Espresso
- Roasted
- Clove
- Chocolate
- Nutty/Cocoa
- Floral
- Brazil
- Dark
- Omni
- India
- Chandragiri
- Catuai
- S795
- Natural, Monsooned
- Extra Dark
- Espresso
- Tobaco
- Spices
- Chocolate
- Citrus Fruit
- Ethiopia
- Timor
- Costa Rica
- Guatemala
- El Salvador
- Centroamericano
- Natural, Anaerobic or Macerated
- Medium Dark
- Raspberry
- Berry
- Other Fruit
- Ethiopia
- Indonesia
- El Salvador
- Ethiopia / Sudan Assesion
- Bourbon
- Kopi Aceh Gayo
- Dark
- Filter
- Smoky
- Nutty
- Molasses
- Caramelized
- Berry
- Citrus Fruit
- Nicaragua
- Colombia
- Red Catuai
- Natural
- Extra Dark
- Omni
- Spices
- Fruity
- Costa Rica
- Peru
- Catuai
- Bourbon
- Caturra
- Typica
- Honey
- Medium Dark
- Omni
- Hazelnut
- Caramelized
- Cherry
- Citrus Fruit
- Kenya
- SL-34
- SL-28
- Ruiru 11
- Washed
- Medium Dark
- Black Tea
- Berry
- Lime
- Citrus Fruit
- Colombia
- Castillo
- Arabica
- Caturra
- Decaf
- Washed, Sugarcane (E.A.)
- Medium Dark
- Omni
- 85.0
- Nutty
- Chocolate
- Other Fruit
- Rwanda
- Red Bourbon
- Washed
- Dark
- 86.0
- Roasted
- Spices
- Nutty
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
- Floral
- Cherry
- Pineapple
- Peach
- Other Fruit
- Orange
- Lime
- Sour
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Guatemala
- Brazil
- Yellow Catuai
- Red Catuai
- Mundo Novo
- Pache Comum
- Catuai
- Bourbon
- Caturra
- Honey
- Dark
- Espresso
- Roasted
- Chocolate
- Dark Chocolate
- Floral
- Cherry
- Extra Dark
- Espresso
- Spices
- Dark Chocolate
- Molasses
- Caramelized
- Costa Rica
- Caturra
- Natural
- Dark
- Roasted
- Brown Spice
- Chocolate
- Brown Sugar
- Other Fruit
- Raw
- Fresh
- Other
- Ethiopia
- Kenya
- El Salvador
- Uganda
- SL-28
- Natural
- Medium Dark
- Spices
- Blueberry
- Dried Fruit
- Other Fruit
- Overripe
- Guatemala
- Red Bourbon
- Natural, Anaerobic or Macerated
- Dark
- 83.5
- Roasted
- Almond
- Dark Chocolate
- Caramelized
- Floral
- Floral
- Dried Fruit
- Cherry
- Peach
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Extra Dark
- Nutty
- Dark Chocolate
- El Salvador
- Red Bourbon
- Natural
- Medium Dark
- Peanuts
- Chocolate
- Caramelized
- Brown Sugar
- Colombia
- Peru
- Colombia
- Caturra
- Typica
- Honey
- Extra Dark
- Roasted
- Chocolate
- Molasses
- Caramelized
- Honey
- Vanilla
- Sweet
- Raisin
- Dried Fruit
- Fruity
- El Salvador
- Red Bourbon
- Washed
- Medium Dark
- Chocolate
- Caramelized
- Apple
- Ethiopia
- Indonesia
- Brazil
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Rubi
- Bourbon
- Honey
- Extra Dark
- Roasted
- Nutty
- Chocolate
- Dark Chocolate
- Nutty/Cocoa
- Sweet
- Raisin
- Dried Fruit
- Citrus Fruit
- Kenya
- SL-34
- SL-28
- Ruiru 11
- Washed
- Dark
- 83.0
- Roasted
- Nutmeg
- Chocolate
- Sweet
- Floral
- Floral
- Dried Fruit
- Cherry
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Brazil
- Catimor / Ateng
- Mundo Novo
- Catucai
- Catuai
- Bourbon
- Caturra
- Natural
- Dark
- Espresso
- Roasted
- Honey
- Vanilla
- Sweet
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- El Salvador
- Bourbon
- Washed
- Dark
- Chocolate
- Caramelized
- Vanilla
- Sweet
- Citrus Fruit
- Peru
- Robiaceae Coffea
- Colombia
- Catimor / Ateng
- ICAFE 95
- Pache Comum
- Catuai
- Bourbon
- Marsellesa
- Caturra
- Typica
- Washed
- Medium Dark
- Cereal
- Chocolate
- Caramelized
- Kenya
- SL-34
- SL-28
- Batian
- Ruiru 11
- Washed
- Dark
- Roasted
- Nutmeg
- Honey
- Cherry
- Peach
- Lemon
- Sour
- Fermented
- Overripe
- Fresh
- Vietnam
- Brazil
- Uganda
- Yellow Bourbon
- Coffea Canefora
- Dark
- Nutty
- Dark Chocolate
- Citrus Fruit
- North & Central America
- Asia
- Arabica
- Robusta
- Medium Dark
- Espresso
- Nutty
- Chocolate
- Cherry
- Arabica
- Honey
- Dark
- Omni
- Chocolate
- Burundi
- Red Bourbon
- Washed
- Medium Dark
- Honey
- Floral
- Berry
- Lemon
- Citrus Fruit
- Brazil
- Extra Dark
- Espresso
- Chocolate
- Nutty/Cocoa
- Sweet
- Raisin
- Dried Fruit
- Citrus Fruit
- Fruity
- Tanzania
- SL-28
- Bourbon
- Blue Mountain
- Typica
- Washed
- Dark
- Roasted
- Spices
- Nutty
- Dark Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Citrus Fruit
- Sour
- Fermented
- Fresh
- Uganda
- Washed
- Medium Dark
- Espresso
- Nutty/Cocoa
- Indonesia
- Catimor / Ateng
- Typica
- Decaf
- Washed, Swiss Water
- Dark
- Cocoa
- Brown Sugar
- Rwanda
- Uganda
- Red Bourbon
- SL-28
- SL-14
- Washed
- Medium Dark
- Espresso
- Chocolate
- Nutty/Cocoa
- Caramelized
- Vanilla
- Sweet
- Citrus Fruit
- Whiskey
- Rwanda
- Brazil
- Yellow Catuai
- Red Catuai
- Mundo Novo
- Bourbon
- Washed
- Medium Dark
- Chocolate
- Black Tea
- Raisin
- Peru
- Bourbon
- Honey
- Medium Dark
- Chocolate
- Caramelized
- Grape
- Apple
- Citrus Fruit
- Fresh
- Dark
- Espresso
- Chocolate
- Caramelized
- Blackberry
- Cherry
- Honduras
- Arabica
- Extra Dark
- Vanilla
- Grapefruit
- Colombia
- Colombia
- Castillo
- Bourbon
- Caturra
- Washed
- Dark
- 80.5
- Roasted
- Hazelnut
- Dark Chocolate
- Molasses
- Caramelized
- Brown Sugar
- Sweet
- Cherry
- Apple
- Citrus Fruit
- Overripe
- Raw
- Fresh
- Other
- Ethiopia
- Indonesia
- Colombia
- Brazil
- Robiaceae Coffea
- Washed
- Dark
- Roasted
- Almond
- Cocoa
- Citrus Fruit
- Fruity
- El Salvador
- Pacamara
- Bourbon
- Marsellesa
- Pacas
- Washed
- Medium Dark
- 83.75
- Roasted
- Nutty
- Chocolate
- Molasses
- Caramelized
- Sweet
- Prune
- Fruity
- Brazil
- Red Catuai
- Honey
- Dark
- 83.0
- Hazelnut
- Chocolate
- Sweet
- Other Fruit
- Citrus Fruit
- Fruity
- Ethiopia
- Kaffa
- Washed
- Dark
- 83.0
- Roasted
- Vanilla
- Black Tea
- Floral
- Cherry
- Apple
- Pear
- Lemon
- Citrus Fruit
- Fruity
- Fermented
- Overripe
- Fresh
- Other
- El Salvador
- Caturra
- Natural, Anaerobic or Macerated
- Dark
- 86.0
- Dark Chocolate
- Dried Fruit
- Pineapple
- Lemon
- Jamaica
- Blue Mountain
- Medium Dark
- Chocolate
- Caramelized
- Peach
- Ethiopia
- Timor
- Costa Rica
- Guatemala
- El Salvador
- Centroamericano
- Natural
- Medium Dark
- Brown Sugar
- Sweet
- Raisin
- Dried Fruit
- Orange
- Brazil
- Topázio
- Yellow Catuai
- Mundo Novo
- Acaia
- Rubi
- Natural
- Medium Dark
- Dark Chocolate
- Sweet
- Grape
- Citrus Fruit
- Costa Rica
- Guatemala
- Colombia
- Robiaceae Coffea
- Colombia
- Arabica
- Caturra
- Decaf
- Washed, Sugarcane (E.A.)
- Medium Dark
- Cereal
- Chocolate
- Brown Sugar
- Sweet
- Fruity
- Costa Rica
- Colombia
- El Salvador
- Red Bourbon
- Washed
- Medium Dark
- Chocolate
- Raisin
- Orange
- Lime
- Colombia
- Colombia
- Castillo
- Caturra
- Decaf
- Washed, Sugarcane (E.A.)
- Medium Dark
- Chocolate
- Molasses
- Caramelized
- Sweet
- Floral
- Orange
- Fruity
- Guatemala
- Brazil
- Uganda
- Yellow Catuai
- SL-28
- SL-14
- Red Catuai
- Mundo Novo
- Catuai
- Bourbon
- Caturra
- Honey
- Medium Dark
- Espresso
- Peanuts
- Chocolate
- Nutty/Cocoa
- Vanilla
- Sweet
- Citrus Fruit
- Fruity
- Honduras
- Catuai
- Bourbon
- Caturra
- Washed
- Extra Dark
- Clove
- Chocolate
- Fresh
- Colombia
- Arabica
- Bourbon
- Caturra
- Typica
- Washed
- Medium Dark
- Omni
- 87.0
- Nutty
- Chocolate
- Caramelized
- Nicaragua
- Caturra
- Honey
- Medium Dark
- Cereal
- Berry
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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