Medium Roast | Coffee Diff
Listing 503 specialty coffee beans matching search criteria: Medium coffee beans . Updated .
Coffee products which contain beans from the following origins: Colombia (729), Brazil (631), Ethiopia (318), Peru (315), Guatemala (220), Kenya (183), Indonesia (175), Rwanda (170), Honduras (157), El Salvador (152), Mexico (137), Costa Rica (128), Nicaragua (120), Uganda (110), India (104), Papua New Guinea (59), Tanzania (55), Burundi (46), Myanmar (25), Timor (22), Ecuador (18), D.R. Congo (16), Malawi (16), Vietnam (14), Jamaica (13), Bolivia (11), China (10), Zambia (10), Panama (8), Yemen (7), Cuba (5), Australia (4), Malaysia (3), Dominican Republic (3), Cameroon (3), Thailand (2), Haiti (2), Venezuela (2), Zimbabwe (2), Laos (2), Madagascar (1).
Coffee products which contain beans of the following varieties: Caturra (682), Bourbon (621), Typica (443), Colombia (418), Arabica (392), Catuai (378), Robiaceae Coffea (313), Castillo (240), Ethiopia / Sudan Assesion (213), Catimor / Ateng (177), SL-28 (169), Red Bourbon (138), Mundo Novo (126), SL-34 (82), Red Catuai (78), Pache Comum (77), Yellow Catuai (69), Yellow Bourbon (69), Tabi (65), Gesha / Abyssinia (59), Robusta (56), Pacas (51), Ruiru 11 (50), SL-14 (40), Hybrido de Timor (38), Parainema (33), Blue Mountain (33), JARC 74112 (32), Pink Bourbon (32), Pacamara (32), Catucai (32), Arusha (31), Java (Cultivar) (31), JARC 74110 (30), Batian (30), Kent (29), Icatu (29), Gimma (28), Kaffa (28), IHCAFE 90 (27), S795 (27), Acaia (26), Lempira (26), Sarchimor (25), Marsellesa (25), Red Caturra (23), Maragogype (22), Kopi Aceh Gayo (21), Yellow Caturra (16), Obata (13), JARC 74158 (12), Deiga/Dega (12), Sidra (12), Villa Sarchi (11), San Ramon (10), Wilsho (10), Selection 9 (10), Sigarar Utang (9), Topázio (9), K7 (9), Kumie (9), N39 (8), Criollo (8), Arara (8), Rubi (8), Nyasaland (7), Jackson (7), Cauvery (6), Tupi (6), Orange Bourbon (6), Kona / Guatemala (6), Agaro (5), Bourbon Mayaguez 71 (5), Mokka (5), Kenia (5), Laurina / Bourbon Pointu (5), Amarello de Botucatu (5), F6 (4), Rume Sudan (4), Cera (4), Anacafe 14 (4), Bourbon Mayaguez 139 (4), Coffea Canefora (4), Kopi Aceh Gayo 1 (3), ICAFE 95 (3), Bergendal / Sumatra (3), Rasuna (2), Garnica (2), Maracaturra (2), Longberry (2), San Bernardo (2), Kopi Aceh Gayo 2 (1), Chandragiri (1), Villalobos (1), USDA (1), Dilla (1), Centroamericano (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Mexico
- Catuai
- Bourbon
- Caturra
- Typica
- Decaf
- Natural, Sparkling Water (CO2)
- Medium
- 83.0
- Hazelnut
- Chocolate
- Molasses
- Caramelized
- Colombia
- Brazil
- Colombia
- Medium
- Sweet
- North & Central America
- Decaf
- Washed, Mountain Water
- Medium
- Nutty
- Apple
- Malawi
- Gesha / Abyssinia
- Catimor / Ateng
- Washed
- Medium
- Omni
- Floral
- Blueberry
- Apple
- Peru
- Red Caturra
- Catimor / Ateng
- Pache Comum
- Arabica
- Catuai
- Yellow Caturra
- Washed
- Medium
- Peanuts
- Dark Chocolate
- Cocoa
- Raisin
- Colombia
- Castillo
- Caturra
- Washed
- Medium
- Chocolate
- Sweet
- Prune
- Lemon
- Citrus Fruit
- Colombia
- Robiaceae Coffea
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- Peanuts
- Honey
- Brown Sugar
- Floral
- Pear
- Timor
- Hybrido de Timor
- Typica
- Washed
- Medium
- Caramelized
- Sweet
- Dried Fruit
- Peru
- Caturra
- Washed
- Medium
- Brown Sugar
- Sweet
- Berry
- Peach
- Fruity
- Costa Rica
- Peru
- Yellow Caturra
- Natural, Anaerobic or Macerated
- Medium
- Brown Sugar
- Chamomile
- Floral
- Floral
- Lemon
- Peru
- Bourbon
- Caturra
- Typica
- Washed
- Medium
- Roasted
- Spices
- Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Peach
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Guatemala
- Brazil
- Maragogype
- Catimor / Ateng
- Pache Comum
- Bourbon
- Caturra
- Washed
- Medium
- Almond
- Chocolate
- Sweet
- Lemon
- Citrus Fruit
- Colombia
- Catimor / Ateng
- Castillo
- Caturra
- Washed
- Medium
- Espresso
- Roasted
- Nutty
- Cocoa
- Caramelized
- Sweet
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Washed
- Medium
- Black Tea
- Floral
- Cherry
- Peach
- Indonesia
- Arabica
- Medium
- Omni
- Roasted
- Chocolate
- Winey
- Honduras
- Parainema
- Washed
- Medium
- Dark Chocolate
- Other Fruit
- Nicaragua
- Washed
- Medium
- Filter
- Nutty
- Molasses
- Caramelized
- Apple
- Citrus Fruit
- Fresh
- Ethiopia
- JARC 74112
- Natural
- Medium
- Sweet
- Floral
- Blueberry
- Other Fruit
- Rwanda
- Red Bourbon
- Washed
- Medium
- 86.0
- Roasted
- Spices
- Nutty
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
- Floral
- Cherry
- Pineapple
- Peach
- Other Fruit
- Orange
- Lime
- Sour
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Decaf
- Washed, Sparkling Water (CO2)
- Medium
- Hazelnut
- Chocolate
- Molasses
- Caramelized
- Colombia
- Colombia
- Castillo
- Bourbon
- Caturra
- Typica
- Washed
- Medium
- Roasted
- Floral
- Floral
- Citrus Fruit
- Fruity
- Fresh
- Peru
- Medium
- Omni
- Chocolate
- Maple Syrup
- Citrus Fruit
- Guatemala
- Pache Comum
- Bourbon
- Caturra
- Natural
- Medium
- 82.0
- Roasted
- Dark Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Peach
- Pear
- Fruity
- Overripe
- Fresh
- Other
- Nicaragua
- Obata
- Honey
- Medium
- 85.0
- Roasted
- Chocolate
- Caramelized
- Floral
- Cherry
- Apple
- Peach
- Sour
- Fresh
- Papua New Guinea
- Arusha
- Mundo Novo
- Bourbon
- Typica
- Washed
- Medium
- 84.0
- Brown Spice
- Caramelized
- Dried Fruit
- Apple
- Ethiopia
- Kaffa
- Washed
- Medium
- 83.0
- Roasted
- Vanilla
- Black Tea
- Floral
- Cherry
- Apple
- Pear
- Lemon
- Citrus Fruit
- Fruity
- Fermented
- Overripe
- Fresh
- Other
- Guatemala
- Pache Comum
- Catuai
- Bourbon
- Caturra
- Washed
- Medium
- 84.0
- Roasted
- Spices
- Nutty
- Caramelized
- Honey
- Floral
- Cherry
- Apple
- Pear
- Fruity
- Fermented
- Fresh
- Bitter
- Other
- Colombia
- Brazil
- Bourbon
- Caturra
- Honey
- Medium
- Espresso
- Chocolate
- Caramelized
- Brown Sugar
- Vanilla
- Citrus Fruit
- Fresh
- Honduras
- Lempira
- Catuai
- Obata
- Typica
- Washed
- Medium
- Roasted
- Nutty
- Caramelized
- Ethiopia
- JARC 74110
- JARC 74112
- Natural
- Medium
- 88.0
- Roasted
- Nutty
- Vanilla
- Sweet
- Black Tea
- Cherry
- Apple
- Peach
- Fruity
- Fermented
- Overripe
- Fresh
- Chemical
- Peru
- Caturra
- Typica
- Washed
- Medium
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Caramelized
- Cherry
- Sour
- Fermented
- Fresh
- Other
- Costa Rica
- Arabica
- Caturra
- Washed
- Medium
- Roasted
- Spices
- Vanilla
- Floral
- South America
- North & Central America
- Arabica
- Medium
- Chocolate
- Caramelized
- Tanzania
- Kent
- Bourbon
- Washed
- Medium
- Caramelized
- Sweet
- Black Tea
- Berry
- Peru
- Robiaceae Coffea
- Decaf
- Washed, Sparkling Water (CO2)
- Medium
- 84.0
- Almond
- Nutty
- Chocolate
- Sweet
- Berry
- Brazil
- Arara
- Natural
- Medium
- Espresso
- 86.0
- Blackberry
- Other Fruit
- Orange
- Brazil
- Red Catuai
- Natural
- Medium
- Filter
- Caramelized
- Dried Fruit
- Whiskey
- Brazil
- Colombia
- Catuai
- Bourbon
- Caturra
- Typica
- Washed
- Medium
- Filter
- Chocolate
- Peach
- Burundi
- Arabica
- Medium
- Omni
- Dark Chocolate
- Berry
- Grapefruit
- Bitter
- Colombia
- Catimor / Ateng
- Castillo
- Caturra
- Typica
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- Omni
- Chocolate
- Vanilla
- Sweet
- Rwanda
- Red Bourbon
- Washed
- Medium
- 85.0
- Chocolate
- Molasses
- Caramelized
- Orange
- Lemon
- Lime
- Guatemala
- Anacafe 14
- San Ramon
- Pache Comum
- Catuai
- Bourbon
- Washed
- Medium
- 83.0
- Chocolate
- Vanilla
- Apple
- Lime
- Citrus Fruit
- Fruity
- Guatemala
- Yellow Catuai
- Red Catuai
- Washed
- Medium
- Rwanda
- Bourbon
- Washed
- Medium
- 87.0
- Chocolate
- Black Tea
- Apple
- Lemon
- Sour
- Fresh
- Timor
- Hybrido de Timor
- Tabi
- Medium
- Dark Chocolate
- Sweet
- Raisin
- Dried Fruit
- Peach
- Winey
- Guatemala
- Catuai
- Bourbon
- Caturra
- Typica
- Decaf
- Washed, Swiss Water
- Medium
- Chocolate
- Vanilla
- Sweet
- Raisin
- Orange
- Colombia
- Colombia
- Castillo
- Caturra
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- Cereal
- Dark Chocolate
- Brown Sugar
- Sweet
- Floral
- Raisin
- Dried Fruit
- Other Fruit
- Winey
- Honduras
- Catuai
- Bourbon
- Caturra
- Honey
- Medium
- Nutty
- Chocolate
- Other Fruit
- El Salvador
- Bourbon
- Washed
- Medium
- 100.0
- Chocolate
- Vanilla
- Peach
- Citrus Fruit
- Brazil
- Arabica
- Catuai
- Bourbon
- Decaf
- Washed, Swiss Water
- Medium
- 78.0
- Nutty
- Cocoa
- Caramelized
- Sweet
- Brazil
- Topázio
- Natural
- Medium
- Espresso
- Dark Chocolate
- Molasses
- Caramelized
- Nicaragua
- Arabica
- Catuai
- Bourbon
- Caturra
- Typica
- Decaf
- Washed, Swiss Water
- Medium
- Molasses
- Caramelized
- Vanilla
- Other Fruit
- Citrus Fruit
- Nicaragua
- Sarchimor
- Washed
- Medium
- Almond
- Chocolate
- Vanilla
- Other Fruit
- Ethiopia
- Guatemala
- Brazil
- Robiaceae Coffea
- Acaia
- Ethiopia / Sudan Assesion
- Robusta
- Washed
- Medium
- Nutty
- Chocolate
- Cocoa
- Caramelized
- Black Tea
- Lemon
- Honduras
- IHCAFE 90
- Lempira
- Catuai
- Pacas
- Washed
- Medium
- Roasted
- Nutty
- Dark Chocolate
- Honey
- Sweet
- Cherry
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Ecuador
- Typica
- Natural, Anaerobic or Macerated
- Medium
- Roasted
- Hazelnut
- Honey
- Grape
- Citrus Fruit
- El Salvador
- Arabica
- Medium
- Omni
- Dark Chocolate
- Pear
- Bitter
- Ethiopia
- Kaffa
- Natural
- Medium
- Omni
- 86.0
- Chocolate
- Caramelized
- Peach
- Nicaragua
- Marsellesa
- Caturra
- Natural
- Medium
- Omni
- Roasted
- Chocolate
- Vanilla
- Strawberry
- Other Fruit
- Winey
- Kenya
- SL-34
- SL-28
- Batian
- Ruiru 11
- Washed
- Medium
- Roasted
- Nutmeg
- Honey
- Cherry
- Peach
- Lemon
- Sour
- Fermented
- Overripe
- Fresh
- Colombia
- Colombia
- Robusta
- Medium
- Chocolate
- Vanilla
- Sweet
- Floral
- Floral
- Lime
- El Salvador
- Red Bourbon
- Decaf
- Washed, Swiss Water
- Medium
- Peach
- Other Fruit
- Citrus Fruit
- Herb-like
- Medicinal
- Medium
- Hazelnut
- Nutty
- Grapefruit
- Brazil
- Robiaceae Coffea
- Natural
- Medium
- 84.0
- Chocolate
- Raspberry
- Other Fruit
- Colombia
- Colombia
- Medium
- Omni
- Chocolate
- Sweet
- Other Fruit
- Citrus Fruit
- Brazil
- Yellow Bourbon
- Natural
- Medium
- Peanuts
- Hazelnut
- Nutty
- Chocolate
- Nutty/Cocoa
- Vanilla
- Sweet
- Citrus Fruit
- Peru
- Bourbon
- Honey
- Medium
- Chocolate
- Caramelized
- Grape
- Apple
- Fresh
- Brazil
- Robiaceae Coffea
- Decaf
- Washed, Swiss Water
- Medium
- 82.0
- Nutty
- Cocoa
- Vanilla
- Ethiopia
- Costa Rica
- Brazil
- Ethiopia / Sudan Assesion
- Arabica
- Medium
- Espresso
- Sweet
- Citrus Fruit
- Fruity
- Winey
- Colombia
- Red Bourbon
- Washed
- Medium
- 80.5
- Floral
- Peach
- Citrus Fruit
- Fruity
- Papua New Guinea
- Arusha
- Bourbon
- Blue Mountain
- Typica
- Washed
- Medium
- 84.0
- Cereal
- Chocolate
- Citrus Fruit
- Peru
- Catimor / Ateng
- Caturra
- Typica
- Washed
- Medium
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Caramelized
- Floral
- Dried Fruit
- Cherry
- Sour
- Whiskey
- Fermented
- Overripe
- Fresh
- Other
- Brazil
- Uganda
- Medium
- Dark Chocolate
- Honey
- Sweet
- Other Fruit
- Guatemala
- Red Bourbon
- Natural, Anaerobic or Macerated
- Medium
- 83.5
- Roasted
- Almond
- Dark Chocolate
- Caramelized
- Floral
- Floral
- Dried Fruit
- Cherry
- Peach
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Colombia
- Brazil
- Bourbon
- Caturra
- Honey
- Medium
- Espresso
- Chocolate
- Caramelized
- Sweet
- El Salvador
- Caturra
- Natural, Anaerobic or Macerated
- Medium
- Roasted
- Dark Chocolate
- Dried Fruit
- Cherry
- Winey
- Whiskey
- Overripe
- Fresh
- Other
- Costa Rica
- Catuai
- Caturra
- Washed
- Medium
- Chocolate
- Vanilla
- Sweet
- Peach
- Citrus Fruit
- Ethiopia
- Kaffa
- Washed
- Medium
- 88.0
- Black Tea
- Apple
- Lemon
- Citrus Fruit
- Rwanda
- Peru
- Washed
- Medium
- Omni
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Cherry
- Colombia
- Colombia
- Castillo
- Bourbon
- Caturra
- Washed
- Medium
- 80.5
- Roasted
- Hazelnut
- Dark Chocolate
- Molasses
- Caramelized
- Brown Sugar
- Sweet
- Cherry
- Apple
- Citrus Fruit
- Overripe
- Raw
- Fresh
- Other
- Colombia
- Colombia
- Caturra
- Washed
- Medium
- Espresso
- Hazelnut
- Brown Sugar
- Raspberry
- Colombia
- Colombia
- Castillo
- Arabica
- Washed
- Medium
- Sweet
- Citrus Fruit
- Nicaragua
- Maragogype
- Catuai
- Bourbon
- Caturra
- Washed
- Medium
- 84.0
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Cocoa
- Caramelized
- Sweet
- Floral
- Cherry
- Citrus Fruit
- Sour
- Fermented
- Overripe
- Fresh
- Other
- Colombia
- Castillo
- Washed
- Medium
- Omni
- Roasted
- Vanilla
- Sweet
- Whiskey
- Colombia
- Robiaceae Coffea
- Washed
- Medium
- Omni
- 84.5
- Chocolate
- Caramelized
- Orange
- Uganda
- SL-34
- SL-28
- Natural, Anaerobic or Macerated
- Medium
- Spices
- Vanilla
- Sweet
- Apple
- Fermented
- Bitter
- Colombia
- Brazil
- Colombia
- Yellow Catuai
- Castillo
- Caturra
- Washed
- Medium
- Espresso
- Chocolate
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Natural
- Medium
- Espresso
- Sweet
- Strawberry
- Pineapple
- Fruity
- Bitter
- Indonesia
- Catimor / Ateng
- S795
- Typica
- Wet Hulled
- Medium
- Dark Chocolate
- Lemon
- Citrus Fruit
- Fruity
- Bitter
- Zambia
- SL-28
- Catimor / Ateng
- Arabica
- Washed
- Medium
- Omni
- Sweet
- Floral
- Berry
- Peach
- Fruity
- Citric Acid
- Brazil
- Castillo
- Mundo Novo
- Arabica
- Catuai
- Bourbon
- Caturra
- Washed
- Medium
- Espresso
- Smoky
- Hazelnut
- Chocolate
- Caramelized
- Citrus Fruit
- Peru
- Colombia
- Catimor / Ateng
- Arabica
- Bourbon
- Villa Sarchi
- Typica
- Washed
- Medium
- Omni
- Roasted
- Hazelnut
- Chocolate
- Sweet
- Raspberry
- Indonesia
- Sigarar Utang
- Wet Hulled
- Medium
- Roasted
- Anise
- Chocolate
- Brown Sugar
- Sweet Aromatic
- Floral
- Cherry
- Other Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Herb-like
- Bitter
- Honduras
- Catuai
- Caturra
- Typica
- Decaf
- Washed
- Medium
- Omni
- Almond
- Nutty
- Molasses
- Caramelized
- Orange
- Guatemala
- Colombia
- Colombia
- Medium
- Colombia
- Brazil
- Robiaceae Coffea
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- Sweet
- Peru
- Robiaceae Coffea
- Deiga/Dega
- Washed
- Medium
- Almond
- Molasses
- Caramelized
- Sweet
- Citrus Fruit
- Brazil
- Mundo Novo
- Catuai
- Natural
- Medium
- Nutty
- Dark Chocolate
- Molasses
- Caramelized
- Colombia
- Colombia
- Decaf
- Natural
- Medium
- Caramelized
- Brown Sugar
- Dried Fruit
- Mexico
- Honduras
- Peru
- Pache Comum
- Bourbon
- Caturra
- Typica
- Decaf
- Washed, Swiss Water
- Medium
- Espresso
- Pomegranate
- Pineapple
- Other Fruit
- Lemon
- Lime
- Citrus Fruit
- Fruity
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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