Coffee beans roasted by Potterbeans | Coffee Diff
Listing 23 specialty coffee beans matching search criteria: coffee beans roasted by Potterbeans. Updated .
Coffee products which contain beans from the following origins: Colombia (666), Brazil (617), Ethiopia (300), Peru (269), Guatemala (190), Kenya (165), Indonesia (161), Rwanda (158), Mexico (137), Honduras (120), Costa Rica (117), Uganda (112), El Salvador (108), India (99), Nicaragua (87), Burundi (63), Tanzania (61), Papua New Guinea (57), Timor (23), Bolivia (21), Myanmar (18), China (17), Malawi (15), D.R. Congo (14), Ecuador (13), Jamaica (12), Vietnam (11), Zambia (10), Yemen (9), Panama (6), Cuba (6), Australia (4), Haiti (3), Thailand (3), Malaysia (2), Cameroon (2), Laos (2), Dominican Republic (1), Madagascar (1), Venezuela (1).
Coffee products which contain beans of the following varieties: Caturra (560), Bourbon (503), Typica (394), Colombia (354), Arabica (351), Catuai (318), Robiaceae Coffea (311), Castillo (217), Ethiopia / Sudan Assesion (194), SL-28 (157), Catimor / Ateng (153), Red Bourbon (124), Mundo Novo (118), SL-34 (81), Yellow Catuai (76), Gesha / Abyssinia (68), Tabi (62), Pache Comum (59), Red Catuai (57), Yellow Bourbon (56), Robusta (53), Ruiru 11 (46), Kaffa (44), Pink Bourbon (44), Batian (43), Pacas (41), SL-14 (40), Hybrido de Timor (40), Java (Cultivar) (37), Arusha (36), Catucai (32), Kent (31), Gimma (26), Blue Mountain (26), Icatu (25), JARC 74112 (23), JARC 74110 (23), Yellow Caturra (22), S795 (21), Red Caturra (21), Acaia (20), Kopi Aceh Gayo (20), Pacamara (17), Marsellesa (14), Sidra (14), Lempira (14), Maragogype (14), Sarchimor (14), Parainema (13), Villa Sarchi (13), IHCAFE 90 (11), Nyasaland (10), Deiga/Dega (10), N39 (10), Arara (9), Selection 9 (9), Rume Sudan (8), Cauvery (8), Wilsho (8), Amarello de Botucatu (8), Kumie (8), Topázio (8), JARC 74158 (7), Bourbon Mayaguez 71 (7), Sigarar Utang (6), Tupi (6), Kona / Guatemala (6), Bourbon Mayaguez 139 (6), Criollo (6), Rubi (6), San Ramon (6), Mokka (5), Agaro (5), ICAFE 95 (4), F6 (4), Cera (4), Kopi Aceh Gayo 1 (4), Jackson (4), Coffea Canefora (4), Kenia (4), Anacafe 14 (4), Obata (4), Bergendal / Sumatra (3), Longberry (3), Orange Bourbon (3), Rasuna (3), Laurina / Bourbon Pointu (3), Centroamericano (2), Maracaturra (2), French Mission (2), Chandragiri (2), Ethiosar (1), San Bernardo (1), K7 (1), Venecia (1), Garnica (1), Maracatu (1), Kopi Aceh Gayo P88 (1), Kopi Aceh Gayo 2 (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Brazil
- Honey
- Honey
- Sweet
- Pineapple
- Other Fruit
- Grapefruit
- Fruity
- Nicaragua
- Red Catuai
- Ethiopia / Sudan Assesion
- Gesha / Abyssinia
- Pink Bourbon
- Natural, Anaerobic or Macerated
- Hazelnut
- Nutty
- Dark Chocolate
- Honey
- Brown Sugar
- Sweet
- Lime
- Brazil
- Natural, Anaerobic or Macerated
- Hazelnut
- Chocolate
- Vanilla
- Sweet
- Honduras
- Java (Cultivar)
- Honey
- Honey
- Floral
- Pear
- Citrus Fruit
- Fruity
- Timor
- Hybrido de Timor
- Natural
- Nicaragua
- Pink Bourbon
- Natural, Anaerobic or Macerated
- Molasses
- Caramelized
- Honey
- Vanilla
- Sweet
- Blackberry
- Apple
- Honduras
- Java (Cultivar)
- Natural
- Floral
- Pineapple
- Other Fruit
- Grapefruit
- Fruity
- Cuba
- Hybrido de Timor
- Natural
- Tobaco
- Nutty
- Chocolate
- Citrus Fruit
- Nicaragua
- Timor
- Marsellesa
- Caturra
- Villa Sarchi
- Hybrido de Timor
- Honey
- Hazelnut
- Chocolate
- Honey
- Sweet
- Prune
- India
- Typica
- Natural, Monsooned
- Nicaragua
- Red Bourbon
- Pink Bourbon
- Natural, Anaerobic or Macerated
- Honey
- Overall Sweet
- Sweet
- Rose
- Grape
- Peach
- Pear
- Orange
- Fruity
- Brazil
- Natural
- Espresso
- Roasted
- Sweet
- India
- Robiaceae Coffea
- Cauvery
- Selection 9
- Catimor / Ateng
- Java (Cultivar)
- Honey
- Honey
- Sweet
- Pear
- Fruity
- Ethiopia
- JARC 74110
- Ethiopia / Sudan Assesion
- Typica
- Kaffa
- Natural
- Grain
- Honey
- Rose
- Nicaragua
- Red Bourbon
- Pink Bourbon
- Natural, Anaerobic or Macerated
- Malt
- Dark Chocolate
- Cocoa
- Honey
- Floral
- Floral
- Blueberry
- Apple
- Other Fruit
- Lime
- Citrus Fruit
- Winey
- India
- Robiaceae Coffea
- Cauvery
- Catimor / Ateng
- Honey
- Honey
- Sweet
- Pear
- Fruity
- Myanmar
- Caturra
- Catimor / Ateng
- Catuai
- Arabica
- Yellow Bourbon
- Hybrido de Timor
- SL-34
- Natural
- Green
- Hazelnut
- Honey
- Floral
- Orange
- Indonesia
- Cauvery
- Catimor / Ateng
- Java (Cultivar)
- Natural, Anaerobic or Macerated
- Medium Light
- Omni
- Roasted
- Honey
- Mexico
- Decaf
- Washed, Mountain Water
- Guatemala
- Ethiopia / Sudan Assesion
- Natural
- Chocolate
- Molasses
- Caramelized
- Floral
- Floral
- Peach
- Fruity
- Brazil
- Red Bourbon
- Natural, Anaerobic or Macerated
- Honey
- Floral
- Brazil
- Cauvery
- Catimor / Ateng
- Arabica
- Honey
- Nutty
- Chocolate
- Caramelized
- Honey
- Sweet
- Peach
- Kenya
- Ethiopia / Sudan Assesion
- Rume Sudan
- Natural, Anaerobic or Macerated
- Honey
- Berry
- Dried Fruit
- Whiskey
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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